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    Home » Recipes » Food That Starts With

    Angela @ BakeItWithLove.com · Leave a Comment

    Foods That Start With V

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    42 Foods That Start With The Letter V

    Don’t forget to check out all of our foods that start with A-Z list challenge answers!

    Foods That Start With V

    Table of contents

    • 42 Foods That Start With The Letter V
      • 1. Vacherin Cheese
      • 2. Vada Pao
      • 3. Valencia Orange
      • 4. Vanilla
      • 5. Varak
      • 6. Vareniki
      • 7. Varenyky
      • 8. Vasilopita
      • 9. Vasilopita cake
      • 10. Vatrushka
      • 11. Veal
      • 12. Vegemite
      • 13. Veka
      • 14. Veloute
      • 15. Venison
      • 16. Verhuny
      • 17. Vermicelli Noodles
      • 18. Vermouth
      • 19. Vetkoek
      • 20. Vichyssoise Soup
      • 21. Victoria Plum
      • 22. Victoria Sponge
      • 23. Victoria Plum Pudding
      • 24. Viennetta Ice Cream
      • 25. Vienna Sausage
      • 26. Vienna Bread
      • 27. Viennese Fingers
      • 28. Viennese Whirls
      • 29. Villi
      • 30. Vinaigrette
      • 31. Vincotto
      • 32. Vindaloo
      • 33. Vindi Masala
      • 34. Vinegar
      • 35. Vitréais
      • 36. Vla
      • 37. Vlaai
      • 38. Voatsiperifery
      • 39. Voavanga
      • 40. Vodka
      • 41. Vol au vent

    1. Vacherin Cheese

    2. Vada Pao

    3. Valencia Orange

    4. Vanilla

    5. Varak

    6. Vareniki

    A Ukrainian filled dumpling commonly filled with potatoes and onions.

    7. Varenyky

    A type of Ukrainian dumpling also called a Pierogi.

    8. Vasilopita

    A New Years Bread cake which contains a coin or trinket for good luck.

    9. Vasilopita cake

    A Traditional Greek cake served on New Year's Eve

    10. Vatrushka

    An Eastern European pastry shaped into a ring with Quark cheese in the middle and sometimes raisins or fruit.

    11. Veal

    Meat that comes from a calf vs older cattle.

    12. Vegemite

    Condiment spread created in Australia, made with leftover brewers yeast and spices.

    13. Veka

    A Czech Republic white bread.

    14. Veloute

    15. Venison

    Originally venison meant the meat of any game animal.  Now considered to be only deer or elk meat.

    16. Verhuny

    A sweet cookie made with a deep-fried dough sprinkled with powdered sugar.  Also known as Angel Wings

    17. Vermicelli Noodles

    A thin type of pasta similar to spaghetti and common in Asian recipes.

    18. Vermouth

    A type of wine with herbs used commonly in cocktails.

    19. Vetkoek

    A South African fried dough.

    20. Vichyssoise Soup

    21. Victoria Plum

    An English plum variety.

    22. Victoria Sponge

    23. Victoria Plum Pudding

    A custard pudding using the English plum.

    24. Viennetta Ice Cream

    A layered vanilla ice cream with strips of compound chocolate.

    25. Vienna Sausage

    26. Vienna Bread

    27. Viennese Fingers

    28. Viennese Whirls

    29. Villi

    Finnish fermented milk.

    30. Vinaigrette

    31. Vincotto

    32. Vindaloo

    33. Vindi Masala

    Indian Spicy Okra

    34. Vinegar

    35. Vitréais

    Vitréais is a French cake hailing from the region of Brittany. It is a cake made of apples, caramel, eggs, and almonds.

    36. Vla

    A Dutch dairy product typically a custard covering for cakes.

    37. Vlaai

    38. Voatsiperifery

    A pepper spice from Madagascar.

    39. Voavanga

    A type of fruit also known as Spanish Tamarind,tamarind-of-the-Indies, or voa vanga.

    40. Vodka

    41. Vol au vent

    A hollow puff pastry case.

    Is there anything that I am missing from this list of international foods starting with the letter V? Leave a comment and let me know below!

    author profile photo
    Angela @ BakeItWithLove.com

    Angela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma's kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love!

    bakeitwithlove.com/about/
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    Hi there, I'm Angela! I am an avid vintage cookbook collector, recipe creator, animal lover, and total foodie. I love sharing recipes that are new, fun, and creative as well as great classic recipes just like my Grandma used to make!

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