Baking Basics
My collection of baking basics includes starter recipes such as the best pie dough to make any number of amazing desserts. Build on a recipe like that with informative articles like the best cherries for cherry pie, pie crust alternatives, and more!
You're also sure to find my handy guides helpful too. Everything from kitchen measurement conversions, comparisons like frosting vs icing vs glaze, and using unsalted butter for salted (and vice versa).
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Bisquick Coffee Cake35 Minutes
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How To Taste And Fix Any Recipe5 Minutes
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Butter Substitute5 Minutes
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Butter vs Shortening5 Minutes
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High Altitude Baking Tips & Tricks18 Minutes
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Graham Cracker Crust5 Minutes
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Baked Donuts25 Minutes
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How Many Cups In 8 Ounces
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How To Make Cake Flour5 Minutes
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Ultimate Guide To Chocolate Chip Cookies15 Minutes
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Coffee Cake1 Hours 5 Minutes
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Cake Filling Flavors15 Minutes
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How To Make Moist Cakes2 Hours 45 Minutes
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Baking Soda vs Baking Powder5 Minutes
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How To Soften Hard Cookies20 Minutes
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Internal Temperature Of Bread3 Hours 45 Minutes
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Best Apples For Apple Crisp1 Hours
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Best Apples For Apple Pie
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How Many Apples In A Cup55 Minutes
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Best Chocolate For Melting7 Minutes
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How To Melt Chocolate Chips7 Minutes
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How Many Chocolate Chips In A Cup
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3 Ingredient Drop Biscuits18 Minutes
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How To Soften Hard White Sugar5 Minutes
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Freezing Christmas Cookie Dough1 Hours 18 Minutes
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All About Sugar5 Minutes
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Types of Cake Fillings10 Minutes
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Is All-Purpose Flour Plain Flour
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How To Make Homemade Cake Mix5 Minutes
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How To Soften Butter
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Vanilla Cupcakes20 Minutes
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Homemade White Cake Mix5 Minutes
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All Butter Pie Crust1 Hours 15 Minutes
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How To Prevent Cookies From Spreading16 Minutes
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How To Make Shortbread Cookies1 Hours 15 Minutes
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Fudge Brownies1 Hours 15 Minutes
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What To Do With Extra Cookie Dough25 Minutes
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How To Make Sugar Cookies1 Hours 16 Minutes
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How To Make Cut Out Cookies1 Hours 16 Minutes
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Gingersnap Cookie Crust15 Minutes
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Oreo Cookie Crust15 Minutes
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Cups In A Box Of Powdered Sugar2 Minutes