Easter is a holiday that celebrates new beginnings, renewal, and springtime. Traditional Easter dishes feature fresh ingredients such as spring vegetables, herbs, and eggs.
Easter brunch or Easter lunch is a popular holiday celebration, and many of these tasty dishes can be made ahead of time to keep your entertaining tasks to a minimum. Some popular Easter brunch dishes include quiches, breakfast casseroles, and sweet bread like hot cross buns or cinnamon rolls.
Popular Easter appetizers include deviled eggs, charcuterie boards, sour cream dip, French onion dip, spinach artichoke dip, and my super popular ranch cheese ball.
Easter is often associated with ham, but many other options exist for a delicious main course. Main courses include a roasted leg of lamb, roasted chicken, or boneless prime rib.
The best Easter desserts are often sweet and festive. Some popular Easter desserts include carrot cake, lemon bars, coconut loaf cake, and fruit tarts. Chocolate eggs and bunny-themed treats are also holiday favorites.