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Home » Recipes » Leftover Recipes

Last Updated: Jul 1, 2024 by Angela Latimer · Leave a Comment

Leftover Steak Recipes

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Pin image with text showing different leftover steak recipes.

My leftover steak recipes are easy-to-make, delicious dishes that will bring some new life to your leftover steak dinners. I've got options that work wonderfully for breakfast, lunch, or dinner, as well as tons of different flavor profiles. You could try a new dish each time you have leftover steak!

Use your leftover ribeye, porterhouse, sirloin, New York strip, or whatever cut you have on hand.

Square image showing different leftover steak recipes.
Jump to:
  • 1. Steak Stir Fry
  • 2. Steak Burrito Bowl
  • 3. Steak Fajitas
  • 4. Steak Quesadillas
  • 5. Vegetable Beef Soup
  • 6. Beef Stroganoff
  • 7. Beef Stew
  • 8. Hunan Beef
  • 9. Hawaiian Beef Stew
  • 10. Beef Bourguignon
  • 11. Beijing Beef
  • 12. Steak Pot Pie
  • 13. Breakfast Burritos
  • 14. Tostadas
  • 15. Philly Cheesesteak
  • 16. Tacos
  • 17. Beef Barley Soup
  • 18. Steak Hash
  • 19. French Dip Sandwich
  • 20. Steak Burritos
  • 21. Steak Taquitos
  • 22. Leftover Steak Sandwich
  • 💭 Tips For Using Leftover Steak In Recipes
  • 📖 Recipe Card
  • Best Leftover Steak Recipes: 22+ Delicious Ways To Use Steak Leftovers!
  • 💬 Comments & Reviews

I'm not a huge fan of reheating steaks for myself, but I wouldn't dare let a good steak go to waste. So, I take those leftover bits of steak and turn them into another equally delicious meal!

From simple lunches to full family dinners, repurposing your steak leftovers is a great way to save time in the kitchen. Here are just a few of my favorite steak recipes that I've picked up over the years.

1. Steak Stir Fry

The best part about whipping up an easy stir-fry is that you can exchange veggies for whatever you already have in the fridge. Add in some homemade stir-fry sauce, and you'll have an unforgettable meal.

Steak Stir Fry
Steak stir fry is a delicious and healthy dish that combines tender steak with a variety of vegetables and tasty stir-fry sauce! You can easily customize it by swapping out the veggies with any of your favorite kinds! Ready to serve in under 30 minutes, this is a perfect weeknight dinner for the whole family!
Check out this recipe
Wide image of steak stir fry on a white plate.

2. Steak Burrito Bowl

If you already have some steak and rice, you can make this burrito bowl with absolutely no cooking required. Just grab all of your favorite mix-ins and enjoy.

Steak Burrito Bowl
This steak burrito bowl is completely delicious and easily customized with all of your favorite toppings and mix-ins! It tastes so much better than anything you could get from a restaurant and comes together in a snap! Feel free to make it mild, bold, spicy, or even add a touch of sweetness!
Check out this recipe
Wide image of a steak burrito bowl.

3. Steak Fajitas

Since your steak is cooked, you've already done most of the work preparing some fajitas. Just cook up the peppers and onions and get all of your favorite toppings ready to go.

Steak Fajitas
These steak fajitas are loaded with peppers, onions, and tender steak for a quick and easy dinner any night of the week! The steak is seasoned with a homemade fajita seasoning blend and then cooked to perfection with flavorful veggies! Top them off with some cheese, guacamole, sour cream, or any of your other favorite toppings for an unbeatable meal!
Check out this recipe
Wide image of steak fajitas.

4. Steak Quesadillas

Classic steak quesadillas are perfect for a quick lunch or an easy dinner. The toasted tortillas, melted cheese, and hearty steak make this dish a hit every single time.

Steak Quesadillas
Steak quesadillas are satisfying and easy to prepare, making them the perfect main course to pair with all your favorite Mexican side dishes! They are made by filling two flour tortillas with steak and cheese, and searing them until the cheese is melted and the tortillas are crispy! Serve them with some salsa or sour cream for dipping and enjoy!
Check out this recipe
Wide close up image of sliced and stacked steak quesadillas.

5. Vegetable Beef Soup

Beef and vegetable soup is a classic dish that can warm you up on a chilly day. Just skip searing the meat and add the cooked steak to the soup while it is simmering instead.

Vegetable Beef Soup
This vegetable beef soup is so warm, flavorful, and hearty that it is perfect for any brisk or chilly evening! Packed with tender meat, tasty vegetables, and bold seasonings, this meal will have you feeling nice and full all by itself! Not to mention, it uses common pantry staples that you might already have at home!
Check out this recipe
Close up square image of a bowl of vegetable beef.

6. Beef Stroganoff

Toss your leftover strips of steak into this dish for a creamy, rich, and completely satisfying meal. You won't have to mess around with browning the steak beforehand, making it even easier.

Leftover Prime Rib Beef Stroganoff
This Leftover Prime Rib Beef Stroganoff is rich, creamy, tasty plus quick and easy to make as well! You've put all that time and effort into roasting the perfect prime rib, now to use the leftovers in something equally tasty! 
Check out this recipe
Leftover prime rib beef stroganoff plated on silver rimmed serving platter.

7. Beef Stew

What better way to warm up on a cool day than with a heaping bowl of beef stew? There's no need to brown the beef, so go ahead and skip that step.

Crockpot Beef Stew
This comforting homemade crockpot beef stew is the perfect dinner for a cozy evening inside, and it takes very little prep! This hearty stew combines tender beef, potatoes, carrots, and onions with a delicious broth cooked low and slow in your slow cooker!
Check out this recipe
Square image of the slow cooker crockpot beef stew in white bowl.

8. Hunan Beef

This homemade hunan beef will taste so much better than takeout. You won't need to marinate your steak. Instead, toss it in the hunan sauce and the rest of your vegetables.

Hunan Beef
Hunan beef is a popular, savory, and spicy Chinese take-out dish. Made with thinly sliced steak stir-fried in a garlic and pepper sauce with colorful vegetables. The Hunan province is known to have a wide variety of produce, so an assortment of your favorite vegetables can be used!
Check out this recipe
Hunan beef over a bed of white rice, on a white plate.

>>>See All Of My Tasty Recipes Here!<<<

9. Hawaiian Beef Stew

This Hawaiian beef stew is loaded with flavor and pairs perfectly with a bowl of rice. Since your steak is already cooked, all you need to do is mix everything together and let it simmer.

Hawaiian Beef Stew
This hearty Hawaiian Beef Stew is packed with tender chunks of beef, carrots, celery, potatoes, and an amazing flavor! My easy-to-make stew is the perfect comfort food dish to enjoy during cold winter weather, or just because it's completely addictive!!
Check out this recipe
Large square angled closeup of Hawaiian Beef Stew in white bowl.

10. Beef Bourguignon

This hearty and comforting French dish is the perfect use of leftover steak. You can skip marinating and searing the beef, but complete the rest of the recipe as directed.

Beef Bourguignon (French Boeuf Bourguignon)
Traditional beef bourguignon (boeuf bourguignon) is a classic French stew with red wine-roasted beef chunks that will melt in your mouth. It's an indulgent variation of traditional American beef stew that your entire family will enjoy. Serve it with pasta, bread, or potatoes for a satisfying family meal.
Check out this recipe
Square image of beef bourguignon.

11. Beijing Beef

Slice your steak and toss it with the veggies and homemade Beijing sauce for a quick and easy dinner. Pair it with some rice or hibachi noodles for the ultimate meal.

Panda Express Beijing Beef (copycat recipe)
This easy-to-make Panda Express Beijing Beef copycat recipe is just what you need to enjoy the popular sweet and tangy beef entree at home. Strips of flank steak are wok-fried until wonderfully crispy, then the peppers and onion are stir-fried with garlic and tossed in the Beijing sauce. The sweet and sour flavor of the sauce is also perfect for dipping or making Beijing chicken!
Check out this recipe
Large square overhead image of the panda express beijing beef served with wok fried crispy chunks of beef red pepper and onion in beijing sauce.

12. Steak Pot Pie

If you have mashed potatoes as well as steak, this pot pie recipe is a must-try. It makes enough to feed the whole family and combines all of your favorite flavors.

Leftover Prime Rib Pot Pie
Leftover prime rib pot pie is a delicious and comforting way to use leftover prime rib and mashed potatoes the day after the holidays! This easy pot pie features roast meat, frozen vegetables, and gravy topped with mashed potatoes to create a fabulous dinner everyone will look forward to. Go ahead and plan on making this main course the next time you cook up a prime rib for a holiday meal!
Check out this recipe
Square image of leftover prime rib pot pie.

13. Breakfast Burritos

This amazing breakfast burrito is loaded with leftover steak, eggs, cheese, avocados, and tomatoes. Add some rice and beans to make it extra filling.

Leftover Prime Rib Breakfast Burritos
Tasty grilled leftover prime rib breakfast burritos are the best handheld or on-the-go breakfast you could ever treat yourself to enjoying! Rich, flavorful leftover roast or steak can be used to assemble this hearty steak and eggs burrito!
Check out this recipe
Leftover prime rib breakfast burrito cut open with another half to the side.
Wide image showing different leftover steak recipes.

14. Tostadas

Warm up your steak and use it to make a delicious steak tostada. They make a great appetizer or simple meal.

I used refried beans, pico de gallo, crema, and queso, but you can incorporate your preferred toppings.

Leftover Prime Rib Tostadas
These super tasty Leftover Prime Rib Tostadas are filled with layers of delicious flavors from tender, perfectly roasted prime rib to refried beans, fresh lettuce, pico de gallo, queso, and crema! My tostadas are served in homemade tostada bowls that can be varied in sizes to serve your prime rib tostadas as either appetizers or part of a family meal!
Check out this recipe
large square angled frontview of the leftover prime rib tostadas in metal dipping sauce cups.

15. Philly Cheesesteak

Is there any better use to leftover steak than making a warm, flavorful, and delicious cheesesteak? Just load up your roll with your steak strips, melted cheese, onions, and peppers, and you are good to go.

Leftover Prime Rib Philly Cheesesteak Sandwich
This fabulous Leftover Prime Rib Philly Cheesesteak Sandwich is stacked with sauteed onions, bell peppers, sliced leftover prime rib roast, and topped with provolone and white American cheese. This easy recipe is perfect for using up leftovers and creating a delicious sandwich that everyone loves.
Check out this recipe
Wide image of open Philly cheese-steak sandwich on a cutting board.

16. Tacos

These quick and effortless leftover tacos combine your steak with pico de gallo and queso fresco. Of course, you could always make tacos using any of your favorite toppings.

Leftover Prime Rib Tacos
These leftover prime rib tacos are one of the best ways to use up extra holiday prime rib roast from Christmas or Thanksgiving dinner. These quick and easy carne asada style tacos are loaded with tasty chunks of beef and topped with pico de gallo and queso fresco for the perfect street taco!
Check out this recipe
Wide image of leftover prime rib tacos.

17. Beef Barley Soup

This flavorful soup is packed with so many fresh ingredients you'll forget it was made with leftover steak. With beef, mushrooms, barley, and a rich broth, what's not to love?

Leftover Prime Rib Beef Barley Soup with Mushrooms
This leftover prime rib beef barley soup with mushrooms will leave you planning to make a lot more prime rib roast in the very near future! Save any rib bones for the best-ever prime rib soup bone broth that will make this soup even more amazing! It's hearty, delicious, and incredibly satisfying!
Check out this recipe
leftover prime rib beef barley soup with mushrooms served in holiday china

>>>See All Of My Tasty Recipes Here!<<<

18. Steak Hash

This leftover hash recipe is perfect for using up steak, especially if you have some leftover potatoes on hand as well. It's a hardy and delicious breakfast dish that will start your day off right.

Prime Rib Hash (From Leftovers)
Who knew this simple Prime Rib Hash would be so incredible with its pan-fried potatoes and tender chunks of leftover prime rib? I'm not kidding! The first time I used the leftovers from a prime rib roast for a Christmas morning breakfast hash the whole family was just stunned at how great it was.
Check out this recipe
Leftover prime rib hash served with egg after the holidays.

19. French Dip Sandwich

If there is one perfect steak sandwich out there, it is this one. You already have the steak ready to go, so all you need is some au jus for this addicting dip sandwich.

Leftover Prime Rib French Dip Sandwich
This leftover prime rib French dip sandwich is an easy-to-make hearty and full-flavored use of your leftover prime rib roast! Add your prime rib to some toasted rolls alongside leftover au jus for an easy and quick lunch. Not only is it simple to whip up, but it's completely delicious!
Check out this recipe
Leftover Prime Rib Dip Sandwich is the perfect use for your leftover prime rib roast and the prime rib red wine au jus

20. Steak Burritos

To ensure your steak is still incredibly juicy and flavorful, add it to a burrito with some creamy guacamole. These burritos are loaded, making them a hearty and delicious option.

Leftover Prime Rib Burritos
These tasty Leftover Prime Rib Burritos are everything you love about fantastically flavorful burritos with the addition of tender pieces of prime rib! I load my burritos up with cilantro lime rice, black beans, fresh chopped cilantro, pico de gallo, shredded cheese, and creamy guacamole for the perfect burritos!!
Check out this recipe
large square image of the leftover prime rib burritos cut in half on the diagonal.

21. Steak Taquitos

Wonderfully crispy taquitos are perfect for a quick lunch. You can make these in the air fryer or oven or fry them.

Leftover Prime Rib Taquitos
Quick and easy-to-make leftover prime rib taquitos are a delightfully crisp and tender way to enjoy a hearty snack of rich prime rib roast! Corn tortillas are filled with shredded prime rib and cheese, then fried, baked, or air fried to perfection!
Check out this recipe
Prime rib taquitos on a white background.

22. Leftover Steak Sandwich

Thinly slice your steak to give it some new life in this easy-to-make sandwich. The added layers of red onion, arugula, and homemade horseradish sauce make this satisfying lunch recipe a winner.

Leftover Prime Rib Sandwich
This leftover prime rib sandwich layers tender pieces of shaved prime rib, baby arugula, red onion slices, and a rich horseradish cream sauce! These big, beefy sandwiches are a family favorite leftover meal after the holidays! It's a flavor-packed combination that everyone is sure to love!
Check out this recipe
Wide image of prime rib sandwich.

💭 Tips For Using Leftover Steak In Recipes

I look forward to leftover steak because it's so versatile that I can decide what to do with it depending on my mood and what I'm craving at the time. Here are a few quick suggestions to help you make your choice.

  1. Take time into consideration: Sometimes, I need something quick for a meal on the fly, like wraps, salads, or sandwiches. Cold steak works fine in some of these cases, which saves me a lot of time. If I'm in no rush, I might go for a stew or casserole that takes longer to cook.
  2. Consider the flavors: If you used a steak marinade or your steak is heavily seasoned, lean into that flavor with the leftover recipe you choose. For example, I might do a steak-stir fry if my leftovers are teriyaki marinated.
  3. Check your pantry: If I'm working with leftovers, I don't want to make an extra trip to the store if I don't have to. Check your fridge and pantry to see what you have on hand before you start cooking.
  4. No need to rest: If you are heating your steak before incorporating it into a dish, there's no need to rest it. Reheated steak doesn't benefit from resting a second time, so feel free to slice, dice, or do what you need to do.

What do you think of these leftover steak recipes? Leave a comment and let me know which one is your favorite.

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page.
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5 from 5 reviews

Best Leftover Steak Recipes: 22+ Delicious Ways To Use Steak Leftovers!

These leftover steak recipes are easy-to-make, delicious dishes that will bring some new life to your leftover steak! I've included options that work wonderfully for breakfast, lunch, or dinner as well as tons of different flavor profiles. You'll want to try a new dish each time you have some leftover steak.
Author | Angela Latimer
Servings: 4 servings
Calories: 469kcal
Prep 5 minutes minutes
Cooking 15 minutes minutes
Total Time 20 minutes minutes
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Ingredients
 

  • 2 tablespoon coconut oil (or your preferred cooking oil)
  • 1 lb beef top sirloin (cut into strips)
  • 1 large red pepper (sliced)
  • 1 cup carrots (sliced)
  • 1 cup celery (sliced)
  • 2 cups broccoli florets
  • 4 oz mushrooms (cleaned and sliced)
  • 8 oz snow peas
  • 1¼ cup stir-fry sauce
  • 5 green onions (cut, optional for garnish)

(Note: 2x or 3x only changes the ingredient list)

Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela

Instructions
 

  • Add only 1 of the 2 tablespoon coconut oil (or your preferred cooking oil) to a large skillet or wok and place it over medium-high heat. Sear the 1 lb beef top sirloin until no longer pink, and then remove it from the pan and set it aside.
  • Carefully wipe the wok clean (if desired) and add the second tablespoon of oil and sear 1 large red pepper, 1 cup carrots, 1 cup celery, 2 cups broccoli florets, 4 oz mushrooms, and 8 oz snow peas until tender-crisp.
  • Add the cooked meat back into the wok with 1¼ cup stir-fry sauce and toss until well-coated. Cook and stir for 1-2 minutes until fully heated.
  • Remove from the heat and serve immediately garnished with optional 5 green onions.

Notes

  • If you want your stir fry to be lighter on the sauce, start with ¾ cup of stir-fry sauce and add more as desired. 
  • Slice your steak against the grain to make the meat extra tender. You'll also want the strips to be similar in size so that they cook at the same rate.
  • For a spicy variation, add 1-2 teaspoons of chili paste to the stir fry. 
  • To store: Store your leftover stir fry in an airtight container in the fridge for up to 5 days. 
  • To reheat: Reheat leftovers either in the microwave or on the stovetop with a small bit of cooking oil. 

Nutrition

Calories: 469kcal (23%) | Carbohydrates: 54g (18%) | Protein: 33g (66%) | Fat: 15g (23%) | Saturated Fat: 8g (50%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 69mg (23%) | Sodium: 1521mg (66%) | Potassium: 1150mg (33%) | Fiber: 8g (33%) | Sugar: 31g (34%) | Vitamin A: 7797IU (156%) | Vitamin C: 134mg (162%) | Calcium: 133mg (13%) | Iron: 5mg (28%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
Course Beef Dishes, Main Dish, Skillet Dinners
Cuisine Asian
« Budget Christmas Dinner Menu Ideas
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Hi there, I'm Angela

I am an avid vintage cookbook collector, cook, baker, and total foodie. I love sharing new, fun, creative recipes and great classic recipes, just like my Grandma used to make! Every recipe on BIWL is tested to ensure that cooks of any experience level can succeed.

Welcome to Bake It With Love. Enjoy!

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