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Home » Recipes » Recipe Roundups

Last Updated: Dec 7, 2021 by Angela Latimer · Leave a Comment

What To Serve With Salmon

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What to serve with salmon pin with image and text header.

What to serve with salmon; look no further, as all of the best side dishes that you could pair with your fish are right here! With everything from simple veggie sides to rice or pasta dishes, as well as potatoes and more you're sure to find what you need! The possibilities are endless so mix and match to create your custom dinner menu!

Ideas For What To Have With Salmon

Salmon is a mild (depending on who you talk to) fish that can be cooked 50 ways - each as good as the last! Whether you like your salmon pan-seared, grilled, oven-baked, or smoked salmon, the perfect side dish is important. And I can help you out with that!

This list is as varied as the ways to serve salmon. I’ve even included some dessert options to round out your meals!

What to serve with salmon image of cooked salmon in skillet.
Delightfully tasty salmon pairs so well with a variety of sides and some of them may surprise you!

Tender, flaky, and ridiculously delicious salmon can be served up with as many different side dishes as there are methods for cooking your fish!

Jump to:
  • Ideas For What To Have With Salmon
  • 1. Lemon Orzo Pasta
  • 2. Roasted Brussel Sprouts
  • 3. Roasted Green Beans
  • 4. Parmesan Risotto
  • 5. Buttered Noodles
  • 6. Roasted Potatoes
  • 7. Garlic Green Beans
  • 8. Broccolini Salad
  • 9. Saffron Rice
  • 10. Turmeric Rice
  • 11. Vermicelli Rice
  • 12. Boiled Baby Potatoes
  • 13. Herb-Roasted Carrots
  • 14. Sauteed Asparagus
  • 15. Steamed Broccoli
  • 16. Zucchini Squash Casserole
  • 17. Air Fryer Cauliflower
  • 18. Rice Pilaf
  • 19. Pan Fried Asparagus
  • 20. Parmesan Orzo
  • 21. Instant Pot Artichokes
  • 22. Cheesy Baked Asparagus
  • 23. Broccoli & Cheese
  • 24. Candied Carrots
  • 25. Baked Cauliflower With Cheese
  • 26. Instant Pot Long Grain White Rice
  • 27. Mashed Potato Casserole
  • 28. Instant Pot Acorn Squash
  • 29. Roasted Sweet Potatoes & Onions
  • 30. Cherry Clafoutis
  • 31. Pineapple Bars
  • 📖 Recipe Card
  • What To Serve With Salmon: Green Salad (31+ of the Best Side Dishes To Make!)
  • 💬 Comments & Reviews

You might choose a different option depending on how you’re making your fish. For example, you likely wouldn't serve an Asian-inspired, soy-based marinaded salmon with a Parmesan risotto.

But it would be amazing with my boiled potatoes. Use your judgment, or check out my recommendations below.

1. Lemon Orzo Pasta

This lemon orzo pasta couldn’t be full of more complimentary flavors! Fresh lemon juice and garlic are made for pairing with salmon.

Toss in a little flavorful asparagus, finish it with some cracked black pepper and Parmesan cheese, and you have a memorable meal.

You could highlight any of these by adding extra lemon and pepper to your fish. Or by slicing up your salmon and mixing it in the pasta.

Lemon Asparagus Orzo
This delicious Lemon Asparagus Orzo combines tender pieces of lightly cooked asparagus with fine orzo pasta in a tangy lemon garlic sauce! Every bite is a refreshingly light flavor combination that pairs especially well with chicken or seafood dinners!
Check out this recipe
Large square photo being a closeup sideview of the dished lemon asparagus orzo pasta.

2. Roasted Brussel Sprouts

There’s nothing like the rich, savory taste of roasted brussel sprouts. The beauty is in simplicity.

A little olive oil, a sprinkle of salt, and a lot of high-temp cooking result in something spectacular.

They’re a perfect side to a simple, buttery lemon pepper or a brown sugar-soy marinated salmon.

Roasted Brussel Sprouts
These tasty Oven Roasted Brussel Sprouts are super easy to make! They’re also equally suitable for an anytime weeknight dinner, holiday meals, and special occasions! Fresh or frozen brussels sprouts are baked to crispy, caramelized perfection that retains their wonderfully nutty flavor too!
Check out this recipe
Roasted brussel sprouts showing golden caramelized color in a white serving bowl on white background

3. Roasted Green Beans

Fish cooks fast. Why not pick a side dish that can keep up and taste amazing with your salmon? Roasted green beans take 5 minutes to prep and 25 minutes in the oven.

Few people tend to roast this garden grub, so it makes a unique, garlicky crowd-pleaser. Why not try something new with something familiar?

Roasted Green Beans
Roasted green beans are an easy-to-make side dish that is super versatile and practically effortless to get on the table for family meals. Plus, they're equally wonderful alongside holiday main dishes. This recipe combines all the freshness of green veggies with lemon-garlic butter and pepper. 
Check out this recipe
Oven roasted green beans in serving bowl.

4. Parmesan Risotto

It’s easy to forget how much flavor a splash of wine can add. A decent white is the not-so-secret ingredient of this mouth-watering risotto.

Mix in an aged Parmesan and throw a little pepper on top, and you have a show-stopping complement to a Parmesan and basil-encrusted salmon.

You might even want to slice up your salmon fillet on top of your risotto for a complete meal.

Parmesan Risotto
This Parmesan risotto is super rich, creamy, and a fantastic base for making a variety of wonderful risotto dishes! It tastes sophisticated and gourmet, but is easy to make! In fact, it is the perfect side dish for any meal and will easily impress all of your guests!
Check out this recipe
Square image of a plate of Parmesan risotto.

5. Buttered Noodles

Buttered noodles are amazing comfort food. Tender egg noodles coated in butter and seasoned with salt, pepper, and parsley.

It’s a family favorite that is amazing with salmon, any way you make it. It's a staple side dish in my family, as everyone loves it!

Buttered Noodles
Buttered noodles are a Southern favorite that the whole family can enjoy with practically any dinner or meal. Egg noodles coated in butter. Perfectly seasoned to make a versatile pasta side dish that everyone will love.
Check out this recipe
Closeup on the buttered noodles with parsley and Parmesan.

6. Roasted Potatoes

Roasted potatoes are almost universally liked. Garlic, onion, salt, and pepper go well with practically anything. That’s what makes this an excellent go-to side for most main dishes you can come up with.

Try seasoning these tasty spuds with some cumin, cayenne pepper, garlic, and paprika for a powerful flavor you’ll love!

Oven Roasted Potatoes
These oven-roasted potatoes are delightfully crispy on the outside and melt-in-your-mouth fluffy and tender inside! Not to mention, they're super versatile! From adding your favorite seasoning and herbs to pairing them with different proteins to round out an amazing family meal!
Check out this recipe
Crispy oven roasted potatoes served on platter with roast and vegetables.

7. Garlic Green Beans

Green beans? Delicious. Garlic? Absolutely. Bacon? No question. All of those things together? A scrumptious side dish to serve with salmon!

Bacon may sound like an unusual pairing with this fish, but the saltiness actually makes it a delicious choice. And, of course, combined with the garlic in the green beans, it creates a flavor that is out of this world!

Garlic Green Beans with Bacon
These garlic green beans are a tasty vegetable side dish that goes well with a variety of main dish entrees! With 8 hearty servings, it's a wonderful holiday recipe because it's easy to prepare and great for serving a crowd! After all, who doesn't love buttery pan-fried garlic green beans with bacon?
Check out this recipe
wide overhead closeup of garlic green beans with bacon.

8. Broccolini Salad

If you’re looking for a lighter option, this fresh broccolini salad is just the thing! It’s a quick and easy raw vegetable base of broccolini, mushrooms, carrots, and green onion with a sesame-soy dressing with notes of honey, chili paste, and ginger. Yum!

As a bonus, it only takes 10 minutes to pull it together! Try this with an Asian-inspired marinade on your salmon.

Broccolini Salad
My quick and easy broccolini salad is the perfect weeknight side dish to pair with practically any main dish or meaty entree! It’s tossed with a delicious Asian-inspired dressing that elevates this dish to restaurant quality!
Check out this recipe
Broccolini salad on white plate with mushrooms, shaved carrots, and light Asian dressing.

9. Saffron Rice

It takes a lot of effort to harvest saffron, and it has to be done by hand. I’ve always found this spice to be very special, albeit a bit pricey (but worth every penny)!

Its distinctive flavor might be new for the people you’re serving, as it’s not something we often cook with in the US unless making a celebratory dish from a foreign cuisine.

Try making your salmon with Middle Eastern-inspired flavors to best blend with this dish, perhaps with a drizzle of pistachio oil. As an extra perk, saffron turns anything it’s cooked with yellow so that this rice will be vibrant, colorful, and flavorful.

Saffron Jasmine Rice
This saffron Jasmine rice is a fragrant, beautiful, and flavorful side dish when made at home from scratch. The crimson threads of the saffron and onion are highlighted throughout this fluffy golden rice. It adds an extra special touch to your dinner, even though it's about as easy to make as plain, steamed rice.
Check out this recipe
horizontal angled overhead image of the fragrant saffron jasmine rice ready to serve.

10. Turmeric Rice

Turmeric also gives the rice a beautiful yellow hue, adding a pop of color to your table. Many chefs say we eat with our eyes first, so why not brighten your pink salmon with gold-tone rice?

It not only tastes great, but turmeric has a lot of good health properties. And the aromatic spices in this recipe will make your whole house smell good.

Turmeric Rice
This turmeric rice is a delicious and quick Indian-inspired side dish perfect for any night of the week! This easy, fluffy rice is packed with flavor from turmeric and aromatic seasonings to make an incredible side dish that goes well with any main course! Light, perfectly seasoned, and beautifully golden turmeric rice is a side anyone will enjoy!
Check out this recipe
Turmeric rice in serving dish on light background.

11. Vermicelli Rice

This vermicelli rice is another neutral side dish with a subtle nutty flavor due to the addition of pine nuts and Basmati rice.

It’s full of flavor, but it won’t clash with anything. However you decide to season your salmon fillets, this rice side dish will blend seamlessly.

Vermicelli Rice
Vermicelli rice is an amazingly popular Middle Eastern side dish that combines toasted vermicelli pasta with long-grain Basmati rice! The flavorful rice side dish is easy to make, extremely versatile, and intensely flavorful. You would never know it only has a few ingredients!
Check out this recipe
Beautiful and fragrant vermicelli rice served on large white platter.

12. Boiled Baby Potatoes

The flavorings added to the water you boil potatoes in will seep through the skin and spread flavor throughout.

I use salt, a bay leaf, peppercorns, and whole garlic cloves in this recipe to create outstanding potatoes!

All you have to do is pull them out of the water and add a little butter for a great side dish to serve with salmon.

Boiled Potatoes
These incredibly easy-to-make boiled potatoes combine tender, tasty baby potatoes tossed with melted butter and seasoning staples! The short list of ingredients imparts maximum flavor with a practically effortless cooking method!
Check out this recipe
Boiled potatoes in a white bowl with parsley on top.

13. Herb-Roasted Carrots

I’m a big fan of serving vegetables with fish as part of a light lunch or dinner. These herb-roasted carrots will be a hit with anyone who likes to mix up the sweet and savory.

Carrots are a bit sweet, but add some honey, rosemary, or thyme, and you have a winning combination!

Honey and Herb Roasted Carrots Recipe
This honey and herb oven-roasted carrots recipe is so flavorful and easy to prepare that it's quickly become a new family favorite! Even though I am REALLY looking forward to summer weather for outdoor grilling, oven roasting is simply the way to go when it comes to cooking vegetables to perfection. No more steaming, no more microwavable bags...crank up the oven temps and get roasting!
Check out this recipe
Square image of honey & herb roasted carrots.

14. Sauteed Asparagus

Asparagus goes especially well with fish. It’s always the first thing I think about fixing with salmon.

The buttery taste of the fish works with the grassiness of this vegetable. My recipe goes a step further, adding sweet cherry tomatoes into the mix. The garlic, Parmesan, and herbs are perfect flavorings for the salmon!

Sauteed Asparagus and Cherry Tomatoes
The combination in this simple Sauteed Asparagus and Cherry Tomatoes side dish is a match made in heaven! The delicious asparagus is complemented by the tangy cherry tomatoes to make a dish that's perfect for weeknight dinners, holiday sides, or special occasions!
Check out this recipe
large square image sauteed asparagus and cherry tomatoes in cast iron skillet.

15. Steamed Broccoli

Broccoli has a delicious green taste that also balances any salmon dish. If your fish is complex, basic broccoli is exactly what you need.

If you’re keeping it simple, you can amp up the flavor of the broccoli by adding a bit of feta or Parmesan cheese! And the best thing about this recipe is that all it takes is a quick zap in the microwave.

Steam Broccoli in the Microwave
Here's how to steam broccoli in the microwave for when you need a tasty vegetable side dish that's ready to serve in a pinch! There is simply no easier cooking method, and it turns out incredibly delicious every time! It's a great go-to recipe to prepare on your busy weeknights with any of your favorite main course dishes!
Check out this recipe
Closeup on microwave steamed broccoli in black bowl.

16. Zucchini Squash Casserole

To go all-out, there has to be cheese involved! Zucchini squash casserole fits the bill with beautiful slices of zucchini and yellow squash covered in a garlicky cheese sauce and topped with Italian herbs and panko.

It’s indulgent and full of all the best flavors, perfectly balancing a simple piece of salmon. This is a recipe you’ll want to make over and over again.

Zucchini Squash Casserole
This easy-to-make zucchini squash casserole is a flavorful combination of tender, tasty summer squash and creamy, cheesy sauce. Top it all off with crunchy Panko breadcrumbs for an incredible veggie side dish everyone loves.
Check out this recipe
Overhead of the baked zucchini squash casserole in cast iron skillet.

17. Air Fryer Cauliflower

This tasty air fryer cauliflower recipe is seasoned to perfection and a wonderful side for any salmon dinner! You'll love how easy it is to make!

Air Fryer Cauliflower
This air fryer cauliflower recipe is a quick and effortless way to make perfectly roasted cauliflower to pair with any main course! The air fryer will crisp the edges and give this delicious veggie a "fried" texture without the extra oil! All it takes is a few simple ingredients and 5 minutes of prep time to have a healthy and flavorful vegetable side dish that everyone will enjoy!
Check out this recipe
Wide image showing a bowl of air fryer cauliflower.

18. Rice Pilaf

Another great rice and pasta combo dish that makes a super side dish for lighter fare like salmon! It's a dish your family will want on a regular rotation!

Rice Pilaf
This rice pilaf is made with orzo pasta, long grain white rice, onion, garlic, chicken broth, and just a little salt. It's a super easy recipe that makes a fantastic side dish for chicken, beef, pork, seafood, and more! Best of all, the rice turns out perfectly fluffy and flavorful in about 30 minutes!
Check out this recipe
Wide close up overhead image of the dished up rice pilaf.

19. Pan Fried Asparagus

Asparagus is still one of my top picks to serve with salmon, and this pan-fried asparagus is just as simple as can be! The minimal ingredients mean the asparagus flavor is highlighted, not overwhelmed!

Pan Fried Asparagus
Pan-fried asparagus is a quick, easy, and delicious vegetable side dish that's cooked to perfection with minimal ingredients! Tasty asparagus spears are tossed in olive oil, butter, salt, and pepper, then simmered with minced garlic until fork-tender. Serve them nice and hot with your favorite main course for an easy weeknight meal everyone will enjoy!
Check out this recipe
Wide image of pan fried asparagus.

20. Parmesan Orzo

Tender, tiny pasta cooked to al dente perfection and served in a tasty Parmesan sauce is just what you need to round out any salmon meal!

Parmesan Orzo
This Parmesan orzo features small, tender pasta that has been coated in a rich, creamy, and oh-so-tasty cheese sauce! It's a simple one-pot recipe that comes together in less than 30 minutes! Enjoy it as a side dish, paired with some bread, or as the main course itself!
Check out this recipe
Wide closeup overhead image of the Parmesan orzo in skillet with wooden spatula.

21. Instant Pot Artichokes

These perfectly cooked steamed artichokes are a family favorite after-dinner snack, but they're amazing whenever you want to serve them!

Instant Pot Artichokes
These Instant Pot artichokes are super easy to prepare and are an incredibly delicious vegetable side dish! Using your pressure cooker may actually be the simplest and quickest way to whip up some whole artichokes! Go ahead and grab your favorite dipping sauce because you're going to be making these all the time!
Check out this recipe
Wide image of instant pot artichokes on a white plate.

22. Cheesy Baked Asparagus

If you have picky eaters who avoid veggies at all costs, this simple side dish recipe will be a lifesaver! Cooked in cheese until tender, the asparagus is delicious!!

Cheesy Baked Asparagus
This cheesy baked asparagus is a delicious vegetable side dish that even the kids will look forward to eating! The asparagus is topped off with Parmesan cheese and cheddar cheese then baked until tender in a velvety cream sauce for maximum richness! Best of all, it only takes about 20 minutes to make!
Check out this recipe
Wide image of cheesy baked asparagus.

23. Broccoli & Cheese

This is a well-loved family favorite side dish for practically any meal! My tasty cheese sauce makes tender broccoli florets so good that even the kids will ask for more!

Broccoli And Cheese
Broccoli and cheese is a quick and tasty side dish that pairs together two well-loved and amazing flavors! Not only is the cheese sauce easy to make, but it is so good that even the pickiest eaters will want to try it! It is warm, cheesy, and ready in just 15 minutes.
Check out this recipe
Wide image showing broccoli and cheese.

24. Candied Carrots

Simple candied carrots are a recipe that everyone enjoys, and that is super quick and easy to make! The tender carrot slices are a wonderfully tasty side to your salmon dinner!

Candied Carrots
These candied carrots are a kid-approved, delectable vegetable side dish that can be enjoyed on any occasion. Tender carrots are coated in a sweet brown sugar glaze that is truly irresistible. They are buttery, delicious, and can easily complement your favorite chicken, pork, fish, or beef recipes!
Check out this recipe
Wide image of a bowl of candied carrots.

25. Baked Cauliflower With Cheese

When in doubt, make it cheesy! Just add cheese and bake these cauliflower florets up to tender perfection that the whole family will rave about!

Baked Cauliflower With Cheese
Baked cauliflower with cheese is a delicious and flavorful vegetable dish that is perfect to serve as a side for any weeknight family dinner! Cauliflower florets are tossed with olive oil and seasoning, then baked in the oven to tender perfection with cheddar cheese! Once you try it for yourself, you'll have a new favorite way to enjoy cauliflower!
Check out this recipe
Wide image of plated cheesy baked cauliflower.

26. Instant Pot Long Grain White Rice

This staple rice side dish goes with literally everything! Cooking up your rice while making your salmon is a snap with this easy pressure cooker method!

Instant Pot Long Grain White Rice
This Instant Pot long grain white rice is a practically effortless way to get perfectly tender and delicious white rice every time! All you have to do is rinse your rice in water before placing it in the pressure cooker with salt! You can say goodbye to the fuss of cooking rice on the stove, plus this versatile side dish goes with just about anything
Check out this recipe
Wide image of long grain white rice cooked in a instant pot.

27. Mashed Potato Casserole

Mashed potatoes may not be the first side dish you think of with salmon, but hear me out on this. If you cook up your salmon fillets with a heavenly cream sauce, this is the best base for serving the meal!

Make Ahead Mashed Potato Casserole
This mashed potato casserole features creamy mashed potatoes, cheese, flavorful seasoning, and a crunchy breadcrumb topping! These potatoes are a great way to mix up your standard mashed potato recipes. Plus, it's the perfect recipe for using up leftover potatoes or you can make it from scratch!
Check out this recipe
Square image of mashed potato casserole.

28. Instant Pot Acorn Squash

Acorn squash is one of my go-to starchy sides for meals, whether I serve it with savory herb and butter or a sweeter filling. This will complement your salmon like you wouldn't believe!

Instant Pot Acorn Squash
Instant pot acorn squash is a sweet and savory vegetable side dish that is easy to make and ready in only 12 minutes! The squash is cut into halves, placed into the instant pot for hands-off cooking, then brushed with a sweet honey sauce. This simple side dish has all of the fall flavors that your family will love!
Check out this recipe
Square image of instant pot acorn squash.

29. Roasted Sweet Potatoes & Onions

Another great side with a hint of sweetness that will pair perfectly with your salmon dish is this roasted sweet potato dish!

Roasted Sweet Potatoes & Onions
Roasted sweet potatoes & onions are tossed with oil and spices and then baked in the oven for a perfect sweet and savory side dish. In fact, it is so versatile that it pairs well with practically any entree. While they can easily be enjoyed by themselves, you can also add them to salad, tacos, or bowls for an easy upgrade to your favorite recipes.
Check out this recipe
Square image showing roasted sweet potatoes and onions in a bowl.

30. Cherry Clafoutis

Cherries aren’t necessarily considered complementary to salmon, but this is a family-favorite combo I thought I’d share. Finishing a great meal with an equally tasty dessert is always good; this won’t disappoint you!

Sweet or sour cherries are covered in an eggy custard batter to make an irresistible treat for your sweet tooth.

Cherry Clafoutis {Clafoutis aux Cerises}
This Bing cherry clafoutis is a French dessert that combines sweet or sour cherries and a sweet, custard-like eggy batter. It is easy to make and very impressive to anyone who tries it. Add a dusting of powdered sugar and enjoy it as-is or paired with a heaping scoop of vanilla ice cream.
Check out this recipe
large square overhead image of the baked bing cherry clafoutis in the white oval baking dish with cherries scattered around on a light grey background

31. Pineapple Bars

These pineapple bars are a tropical way to end a seafood meal. They’re packed full of fruit and buried under a generous layer of coconut icing.

If you’re not feeling the sand beneath your feet after this, you should really book a vacation!

Pineapple Bars
My pineapple bars recipe is sure to be your new any day favorite dessert if you love fresh or canned pineapple and tender shortbread! Canned pineapple works in a pinch, but cut up half of a whole fresh pineapple and get ready to be hooked for life on this sweet and tangy treat!! The layered crust, filling, and topping are divine as-is but amazing with a little bit of a sweet drizzled icing!
Check out this recipe
Wide closeup on sliced pineapple bars with icing.

I certainly hope that you've found some great recipes to make with your salmon dinner here! Be sure to let me know what you loved and what your must-have sides are to be included!

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page.
Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Subscribe to the newsletter today (no spam, I promise)! Don't forget to tag me when you try one of my recipes!

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5 from 23 reviews

What To Serve With Salmon: Green Salad (31+ of the Best Side Dishes To Make!)

What to serve with salmon; look no further, as all of the best side dishes that you could pair with your fish are right here! With everything from simple veggie sides to rice or pasta dishes, as well as potatoes and more you're sure to find what you need! The possibilities are endless so mix and match to create your custom dinner menu!
Author | Angela Latimer
Servings: 4 servings
Calories: 175kcal
Prep 5 minutes minutes
Cooking 0 minutes minutes
0 minutes minutes
Total Time 5 minutes minutes
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Ingredients
 

  • 1 tablespoon shallot (finely minced)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 teaspoon honey
  • ⅓ cup olive oil (extra virgin)
  • each, salt & pepper (to taste)
  • 1 head butter lettuce (aka Boston or bibb lettuce)
  • 1 heart romaine lettuce

(Note: 2x or 3x only changes the ingredient list)

Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela

Instructions
 

  • In a small bowl, mix the shallot, Dijon mustard, lemon juice, honey, salt, and pepper until well combined. Whisk in the olive oil.
  • Toss the dressing with hand torn butter lettuce and romaine heart, then serve.

Nutrition

Calories: 175kcal (9%) | Carbohydrates: 3g (1%) | Protein: 1g (2%) | Fat: 18g (28%) | Saturated Fat: 3g (19%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Sodium: 45mg (2%) | Potassium: 116mg (3%) | Fiber: 1g (4%) | Sugar: 2g (2%) | Vitamin A: 1374IU (27%) | Vitamin C: 3mg (4%) | Calcium: 18mg (2%) | Iron: 1mg (6%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
Course Side Dish
Cuisine American
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Hi there, I'm Angela

I am an avid vintage cookbook collector, cook, baker, and total foodie. I love sharing new, fun, creative recipes and great classic recipes, just like my Grandma used to make! Every recipe on BIWL is tested to ensure that cooks of any experience level can succeed.

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