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Home » Recipes » Recipe Roundups

Last Updated: Oct 1, 2023 by Angela Latimer · Leave a Comment

Venison Recipes

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Best venison recipes pin with vignette and text overlay above venison chili in white bowl.

These venison recipes include everything from fun twists on classic comfort food to easy family meals and a few elegant dinner options! So, if you're looking for new and unique ways to cook venison, you've come to the right place! It's an easy alternative to beef that you can use in many of your favorite recipes!

Best Venison Recipes

Any game hunter will tell you that venison is a great alternative to beef. Unfortunately, many people may have an aversion to venison for fear of a “gamey” taste.

With the right recipes, there is nothing to fear when it comes to eating venison. Venison is not only very flavorful and tasty, but it is leaner and has more protein than beef!

Best venison recipes to make featureing a 3 photo collage of hearty dinners to make!
Jump to:
  • Best Venison Recipes
  • 1. Venison Meatballs
  • 2. Venison Chili
  • 3. Venison Burgers
  • 4. Ground Venison Tacos
  • 5. Roasted Rack of Venison
  • 6. Venison Tenderloin Roast
  • 7. Country Style Venison Sausage Gravy
  • 8. Slow Cooker Venison Roast
  • 9. Venison Tuscan-Inspired Soup  
  • 10. Venison Meatloaf 
  • 11. Venison Lasagna
  • 12. Chicken Fried Venison
  • 13. Venison Mushroom Pappardelle
  • 14. Venison Philly Cheesesteak
  • 15. Marinated Venison Steak
  • 16. Venison Taco Pie
  • 17. Applewood Bacon Wrapped Venison Loin with Raspberry Sauce
  • 📖 Recipe Card
  • Best Venison Recipes: Venison Chili (+More Great Meal Ideas!)
  • 💬 Comments & Reviews

The best venison recipes don’t taste overly gamey, it truly depends on how you cook it! With the right ingredients and the proper preparation, venison is a delicious protein that offers a welcome change from the usual.

Any of these amazing recipes will make a great introduction to venison for someone who is new to game meat. And, if you already love venison, here are some of the best, most unique ways to serve it!

1. Venison Meatballs

These delicious meatballs are so good you won’t know it isn’t beef. The bacon in the recipe adds to the flavor and juiciness.

They are made in the traditional style of an Italian meatball with Parmesan and seasonings. Serve with your favorite marinara, and enjoy!

Venison Meatballs
Venison meatballs are a welcome change from traditional beef or pork meatballs, and they are not gamey whatsoever. Venison is a great low-fat alternative to beef that is just as easy to work with, and the meatballs fry up quickly. They're super tender and juicy and taste wonderful on their own or over pasta with your favorite pasta sauce.
Check out this recipe
Wide closeup on the stacked venison meatballs on metal rimmed baking sheet.

2. Venison Chili

Chili is another classic comfort food. It’s also the source of thousands of cooking competitions or “cook-offs” every year. This is a wonderful and hearty chili that is great for those cold winter days.

This recipe is the perfect one-pot meal with homemade chili seasoning, kidney beans, and tomatoes. It has that warm and cozy feeling that is perfect on a cold and dreary day.

Venison Chili
This venison chili recipe is simple to prepare and offers a delicious variation on traditional chili. It features well-seasoned venison, a homemade chili seasoning blend, and robust beans, creating a fantastic chili that your family will rave about for weeks.
Check out this recipe
Wide overhead image of the venison chili.

3. Venison Burgers

I’m not sure there is anything more American than a good old-fashioned hamburger. This incredible venison burger is the stuff dreams are made of.

The meat is seasoned with my made-from-scratch steak seasoning. Top it with your favorite burger fixings!

Venison Burgers
These incredibly tasty venison burgers are so juicy, tender, and perfectly seasoned with my favorite addition to keep them wonderfully moist! Bacon adds a bit of fat and a ton of flavor to the meat, so these burgers taste great whether your grill them or cook them on the stove!
Check out this recipe
Juicy, tasty venison burgers on soft buns with cheese, bacon, lettuce, and condiments.

4. Ground Venison Tacos

Ground venison is just as versatile as ground beef, and one of my favorite ways to use it is in some quick and easy tacos! Venison pairs perfectly with all your favorite taco toppings, hot sauce included!

Ground Venison Tacos
With my quick, flavorful ground venison tacos, the meat is sauteed with a mixture of herbs and spices until perfectly cooked. Simply serve the venison taco meat on your favorite tortillas with the condiments you love, and dinner is served.
Check out this recipe
Square photo of 3 loaded venison tacos.

5. Roasted Rack of Venison

With just a little seasoning and a perfect sear, this roasted rack of venison is worthy of even the most special of occasions. In my experience, a light coating of salt and pepper is all this flavorful cut of meat needs!

Roasted Rack of Venison
This roasted rack of venison recipe is a flavorful and elegant main course meal perfect for weeknight dinners or any special occasion! Two racks of venison are seasoned with salt & pepper, seared in a cast iron skillet, then finished in the oven. If you are wanting to impress your family, this tender venison rib roast will do the trick!
Check out this recipe
Square image of venison rib roast in a cast iron pan.

6. Venison Tenderloin Roast

For a richly flavorful and tender venison roast, the tenderloin is my favorite cut. Wrapping the roast with bacon is optional, but boy, is it delicious!

Venison Tenderloin Roast
This easy venison tenderloin roast recipe is the perfect opportunity to use the venison you brought home from your last hunting trip. Tender and juicy with a simple, yet delicious seasoning, this venison tenderloin roast is always a satisfying dinner choice. You can even wrap the roast with bacon to make it even more flavorful.
Check out this recipe
Tender, sliced venison tenderloin roast served on a light wooden cutting board.

7. Country Style Venison Sausage Gravy

Where are the biscuits and gravy fans? This one is for you!

Venison breakfast sausage is used with butter, flour, and milk to make a savory gravy. Grab your biscuits, top them with venison gravy, and enjoy!

Country-Style Venison Sausage Gravy
Just like grandma fixed it, this country-style venison sausage gravy is an easy ground venison recipe that’s rich and delicious.
Check out this recipe
Country-Style Venison Sausage Gravy

8. Slow Cooker Venison Roast

This delicious recipe makes for a great Sunday dinner. The fix-it and forget-it method is perfect for a lazy Sunday.

The Venison is added to the slow cooker with a dry onion soup mix, a can of cream of mushroom, and seasonings. Pair with a side of potatoes, or add potatoes to the slow cooker for a complete meal.

Slow Cooker Venison Roast
This venison roast crockpot dinner couldn’t be easier: Venison, onion, and 2 soup mixes simmer in the slow cooker for a creamy, tender, delectable meal.
Check out this recipe
Slow Cooker Venison Roast

>>>>See all of my recipes here<<<<

9. Venison Tuscan-Inspired Soup  

This Venison soup is the real deal. Tender Venison, sweet potato, onion, garlic, and kale combine in a beef broth for a beautiful, rich soup.

Top with Parmesan and zest of lemon to complete this tasty dish.

Venison Tuscan Inspired Soup | Wild Game Cuisine - NevadaFoodies
This flavorsome Venison soup has a Tuscan twist that won’t leave you or your family disappointed.
Check out this recipe
Venison Tuscan Inspired Soup | Wild Game Cuisine - NevadaFoodies

10. Venison Meatloaf 

Meatloaf is a staple recipe in many American households. This Venison meatloaf is a great alternative to its beef counterpart.

This recipe is a take on the classic meatloaf with brown mustard, tomato paste, Worcestershire, onion, and seasonings. Bake and enjoy!

Venison Meatloaf
This savory Venison Meatloaf recipe is delectably tender, perfectly seasoned, and lacquered in a rich and tangy sauce! This recipe will quickly become a favorite use of deer meat!
Check out this recipe
Venison Meatloaf

11. Venison Lasagna

Every family has a lasagna recipe from either their mom or grandmother. Like all great lasagna recipes handed down, this one is a family favorite too!

Venison, ground pork, onion, garlic, mozzarella, and ricotta all combine with your favorite seasonings to create a lasagna we all know and love. While It might not be your mom’s recipe, it’s still made with love.

Venison Lasagna Recipe - How to Make Lasagna | Hank Shaw
A venison lasagna recipe done in classic Italian-American style, with lots of meat, cheese and tomatoes. This lasagna recipe works with any ground meat.
Check out this recipe
Venison Lasagna Recipe - How to Make Lasagna | Hank Shaw

12. Chicken Fried Venison

Chicken fried steak is a Southern favorite so why not make it with Venison? This particular recipe uses cornflake crumbs as the coating that are seasoned with garlic and onion powders, and paprika.

Fried to perfection, serve with your breakfast favorites.

Chicken Fried Venison
This Chicken Fried Venison is the epitome of Southern comfort food! Lightened up a bit because we use venison and done in less than 30 minutes!
Check out this recipe
Chicken Fried Venison

13. Venison Mushroom Pappardelle

This delicious pasta dish pairs the Venison with hearty vegetables for a well-rounded dish. Onions, carrots, celery, mushrooms, and garlic all simmer in a bold broth.

Savory seasonings and thyme for a bit of brightness add to this gorgeous dish.

Venison Mushroom Pappardelle - Simply Scratch
This venison mushroom pappardelle is a trio of vegetables and venison is simmered in wine and broth for a deliciously hearty pasta dish.
Check out this recipe
Venison Mushroom Pappardelle - Simply Scratch

14. Venison Philly Cheesesteak

A small twist on the classic Philly Cheesesteak, this recipe is sure to please even the toughest of critics. This recipe has red and yellow bell peppers along with onion in its mixture.

Classic seasonings and topped with provolone cheese, this is a cheesesteak you’ll want to enjoy again and again.

Venison Philly Cheesesteak | Peak to Plate
This classic Philly Cheesesteak recipe is a great way to use venison roasts. Topped with gooey provolone cheese, you can’t go wrong here!
Check out this recipe
Venison Philly Cheesesteak | Peak to Plate

15. Marinated Venison Steak

Like any good carnivore, I love a well-marinated steak. Marinades add to the richness and flavor profile of a good cut of meat.

This one, in particular, has some of my favorite ingredients. Coconut Aminos, Worcestershire, olive oil, garlic, thyme, and parsley along with a few other ingredients create a nice, quality marinade. Cook to your desired doneness and enjoy!

Best Marinated Venison Steak Recipe | Easy Deer Steak
Make the perfect venison steak that’s tender and juicy inside with the perfect seared crust on the outside in just a few easy steps! We love venison and I love having some quick ways to
Check out this recipe
Best Marinated Venison Steak Recipe | Easy Deer Steak

16. Venison Taco Pie

This taco pie is a fun twist on eating a traditional taco. No taco shells are required!

Using crescent roll dough as the pie crust, simply fill your pie with your taco-seasoned ground venison, sour cream, and cheddar cheese. Add your favorite taco fixings, and voila, your tasty meal is ready to devour!

Crush Recipe: Venison Taco Pie - Game & Fish
Now you can eat your tacos with a fork with this venison taco pie recipe from Lee & Tiffany Lakosky.
Check out this recipe
Crush Recipe: Venison Taco Pie - Game & Fish

17. Applewood Bacon Wrapped Venison Loin with Raspberry Sauce

This is what I like to call a “fancy-pants” recipe. The great thing about it though is that it isn’t a hard recipe to make and is always a crowd-pleaser.

Using whole milk, black peppercorns, and garlic, the venison marinates in this mixture overnight. After it’s cooked, drizzle with the raspberry sauce and serve!

The Best Bacon-Wrapped Venison Backstrap
A mouthwatering recipe for bacon-wrapped venison backstrap soaked overnight in an herb-infused milk bath then wrapped in applewood bacon.
Check out this recipe
The Best Bacon-Wrapped Venison Backstrap

Any of these fantastic recipes will make a wonderful meal the whole family can enjoy. If you try your hand at any of these delicious venison dishes, tell us all about how it turned out below!

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page.
Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Subscribe to the newsletter today (no spam, I promise)! Don't forget to tag me when you try one of my recipes!

📖 Recipe Card

Best venison recipes to make featureing a 3 photo collage of hearty dinners to make!
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5 from 21 reviews

Best Venison Recipes: Venison Chili (+More Great Meal Ideas!)

These venison recipes include everything from fun twists on classic comfort food to easy family meals and a few elegant dinner options! So, if you're looking for new and unique ways to cook venison, you've come to the right place! It's an easy alternative to beef that you can use in many of your favorite recipes!
Author | Angela Latimer
Servings: 4 servings
Calories: 448kcal
Prep 10 minutes minutes
Cooking 1 hour hour 10 minutes minutes
Total Time 1 hour hour 20 minutes minutes
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Ingredients
 

  • 1 tablespoon olive oil (extra virgin)
  • ½ cup yellow onion (diced - or use white onion)
  • 1 teaspoon garlic (minced)
  • 1 lb ground venison
  • 2 tablespoon chili seasoning (see recipe or use your favorite brand)
  • ½ teaspoon kosher salt
  • 15.5 oz fire roasted diced tomatoes (1 15.5-ounce can)
  • 15.5 oz kidney beans (drained and rinsed)
  • 4 oz tomato paste
  • 15 oz tomato sauce (1 15-ounce can)
  • 1 cup beef broth

(Note: 2x or 3x only changes the ingredient list)

Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela

Instructions
 

  • In a large pot (or Dutch oven) heat the olive oil over medium-high heat until the oil begins to shimmer and is just shy of starting to smoke. Add the onion and saute for 4-5 minutes or until the onion is no longer translucent and is tender. Add the minced garlic and continue to suet with the onion for an additional minute.
  • Brown the ground venison with the sauteed onion and garlic, breaking up the venison as it cooks. Cook until the venison no longer shows any signs of pink coloring, about 5-6 minutes.
  • Stir in the chili seasoning and kosher salt, then add the un-drained fire roasted diced tomatoes and drained and rinsed kidney beans.
  • Mix in the tomato paste next, then add tomato sauce and beef broth. Bring your chili to a boil then reduce heat to low and simmer for an hour with the lid off. Stir every 10-15 minutes while the chili is cooking until it reaches your desired thickness.
  • Remove from heat and serve immediately.

Notes

  • Store refrigerated in an airtight container for up to 4 days.
  • Fully cool your chili before storing in freezer storage containers. Chili freezes well for up to 6 months but is best used within the first 3 months.
  • You can swap out kidney beans for a chili bean mixture, or your favorite beans.
  • I love fire roasted diced tomatoes, but you can use plain diced or petite diced tomatoes even RoTel brand diced tomatoes.
  • For a great smoky flavor, replace half of the tomato paste with an equal 2 ounces of chipotle peppers in adobo sauce.

Nutrition

Calories: 448kcal (22%) | Carbohydrates: 45g (15%) | Protein: 41g (82%) | Fat: 13g (20%) | Saturated Fat: 5g (31%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 91mg (30%) | Sodium: 1355mg (59%) | Potassium: 1563mg (45%) | Fiber: 13g (54%) | Sugar: 12g (13%) | Vitamin A: 3056IU (61%) | Vitamin C: 18mg (22%) | Calcium: 114mg (11%) | Iron: 10mg (56%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
Course Dinner Recipes, Game Meat Recipes, Main Dish
Cuisine American
« Duck Confit
Prime Rib Eggs Benedict »

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Best venison recipes pin with vignette and text overlay above venison chili in white bowl.
Author bio photo with cake.

Hi there, I'm Angela

I am an avid vintage cookbook collector, cook, baker, and total foodie. I love sharing new, fun, creative recipes and great classic recipes, just like my Grandma used to make! Every recipe on BIWL is tested to ensure that cooks of any experience level can succeed.

Welcome to Bake It With Love. Enjoy!

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