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Home » Recipes » Condiments

Last Updated: Dec 6, 2021 by Angela Latimer · 3 Comments

Taco Seasoning

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Pin image with text of taco seasoning spices.

Homemade taco seasoning is perfect for everyday use as there are no extra preservatives or unnecessary ingredients, plus you'll never run out taco spice mix again! No extra trips to the store either, and this is so much tastier than the store-bought varieties!

All of the ingredients you need to make homemade taco seasoning mix.
Making your own homemade taco seasoning mix is super easy, really convenient, and can be customized for you and your family!

Tasty Taco Seasoning for So Much More Than Just Tacos

If you're one of those people that isn't a huge fan of salt (like me), or your dietary needs call for low-sodium, you can easily control how much salt this taco seasoning mix contains. Plus, you can avoid any 'extra' ingredients like preservatives!

Use it with your favorite meat for tacos, like our Ground Beef Taco Meat, and have it on hand for spicing up many other dishes! Try it out in my tasty Restaurant Style Mexican Rice and my hearty Slow Cooker Pork Carnitas (Mexican Pulled Pork)!

Jump to:
  • 🥘 Ingredients
  • 🔪 Instructions
  • 🧂 How To Use Taco Seasoning
  • 🌮 More Great Taco Night Recipes
  • 📖 Recipe Card
  • 💬 Comments & Reviews

🥘 Ingredients

  • Chili Powder - Adds a slight amount of heat to your taco seasoning. This is one of the main ingredients to increase or decrease to control your tacos for mild, medium or spicy tastes.
  • Ground Cumin - This is one of my favorite spices! I use it in pretty much EVERYTHING that has Mexican or Text-Mex flavors!
  • Paprika - Another one of my fave spices for overall protein seasoning! Whether you're using beef, pork, lamb, goat, chicken, shrimp, fish, or any seafood they can all be livened up with a smattering of paprika!
  • All-Purpose Flour - Used to thicken your taco filling. However, using flour is completely optional and there are many other substitutions that can be used as thickening agents.
  • Salt & Pepper - The base spices that highlight all of your tasty taco ingredient flavors!
  • Garlic Powder - Makes vibrant, spicy flavors balanced with its unique but earthy flavor.
  • Onion Powder - Onion powder or dried minced onion add more depth of flavor that balances well with all of your taco seasoning ingredients.
  • Red Pepper Flakes - For another bit of heat! Start with less and add more if you have picky eaters. You can also sub cayenne pepper for the red pepper flakes.
  • Oregano - Delightfully tasty oregano adds brightness to the taco mix and lightens up some of the heavier flavors!

🔪 Instructions

  1. Combine all ingredients: 1 tablespoon chili powder, 1 ½ teaspoon cumin, 1 ½ teaspoon paprika,1 teaspoon flour, ½ teaspoon salt, ¼ teaspoon garlic powder, ¼ teaspoon onion powder, ¼ teaspoon pepper, ¼ teaspoon red pepper flakes, and ¼ teaspoon oregano.
  2. Mix until well combined and use immediately or store for later.

🧂 How To Use Taco Seasoning


Combine all ingredients in a small bowl and mix until evenly distributed. Use approximately 1 batch or 3 tablespoons for each pound of ground beef. Then add ⅓ cup of water once the ground beef has been browned if desired. Simmer for 2 - 3 minutes or until your taco meat is thickened and enjoy!

Store unused homemade taco seasoning mix in an airtight container (I frequently use Ziploc bags when I know that I plan on using the rest up soon).

Tall image of taco seasoning spices on parchment paper.

🌮 More Great Taco Night Recipes


  • Cheese Enchiladas
  • Ground Beef Mexican Casserole
  • Rotel Cheese Dip with Tortilla Chips
  • Doritos Casserole

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📖 Recipe Card

All of the ingredients you need to make homemade taco seasoning mix.
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5 from 32 reviews

Best Ever Homemade Taco Seasoning (Easy Taco Spice Mix)

Homemade Taco Seasoning is perfect for everyday use as there are no extra preservatives or unnecessary ingredients, plus you'll never run out! No extra trips to the store either, and this is so much tastier than the store-bought varieties!!
Author | Angela Latimer
Servings: 3 tablespoon
Calories: 19kcal
Prep 5 minutes minutes
Cooking 0 minutes minutes
Total Time 5 minutes minutes
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Ingredients
 

  • 1 tablespoon chili powder
  • 1 ½ teaspoon ground cumin
  • 1 ½ teaspoon paprika
  • 1 teaspoon all-purpose flour
  • ½ teaspoon salt
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon red pepper flakes (or use cayenne pepper)
  • ¼ teaspoon pepper
  • ¼ teaspoon oregano

(Note: 2x or 3x only changes the ingredient list)

Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela

Instructions
 

  • Combine all ingredients: chili powder, cumin, paprika, flour, salt, garlic powder, onion powder, pepper, red pepper flakes, and oregano.
  • Mix until well combined and use immediately or store for later.

Notes

One portion (3 tablespoon serving) of taco seasoning mix per one pound of meat used for tacos.

Storage times will vary based on how old the spices were when used. Keep in an airtight container in a cool, dark pantry or cabinet for best results.

Nutrition

Calories: 19kcal (1%) | Carbohydrates: 3g (1%) | Protein: 1g (2%) | Fat: 1g (2%) | Saturated Fat: 1g (6%) | Sodium: 437mg (19%) | Potassium: 106mg (3%) | Fiber: 2g (8%) | Sugar: 1g (1%) | Vitamin A: 1349IU (27%) | Vitamin C: 1mg (1%) | Calcium: 26mg (3%) | Iron: 1mg (6%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
Course Condiments, Seasoning Mixes
Cuisine Mexican

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« Roasted Asparagus and Cherry Tomatoes with Garlic and Parmesan
Pico De Gallo »

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Comments

    5 from 32 votes (29 ratings without comment)

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  1. Marianna Daverova says

    November 29, 2024 at 8:55 am

    5 stars
    "My family loved this!"

    Reply
  2. Tiny Willis says

    June 06, 2023 at 11:25 am

    5 stars
    Awesome, thanks for sharing 🙏🏻

    Reply
  3. Edina Habul Zukic says

    April 10, 2023 at 10:30 pm

    5 stars
    Extrica😘💗

    Reply

Primary Sidebar

Author bio photo with cake.

Hi there, I'm Angela

I am an avid vintage cookbook collector, cook, baker, and total foodie. I love sharing new, fun, creative recipes and great classic recipes, just like my Grandma used to make! Every recipe on BIWL is tested to ensure that cooks of any experience level can succeed.

Welcome to Bake It With Love. Enjoy!

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