• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Recipes
    • Dinners
    • Breakfast
    • Side Dishes
    • Desserts
  • Game Day Appetizers
  • Valentine's Day
  • About
    • Contact Us
  • Subscribe

Bake It With Love

menu icon
go to homepage
  • Recipes
    • Dinners
    • Breakfast
    • Side Dishes
    • Desserts
  • Game Day Appetizers
  • Valentine's Day
  • About
    • Contact Us
  • Subscribe
  • Join Us!

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Recipes
      • Dinners
      • Breakfast
      • Side Dishes
      • Desserts
    • Game Day Appetizers
    • Valentine's Day
    • About
      • Contact Us
    • Subscribe
  • Join Us!

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home » Recipes » Recipes

    Angela @ BakeItWithLove.com · Leave a Comment

    Roasted Asparagus and Cherry Tomatoes with Garlic and Parmesan

    Jump to Recipe

    If you haven't roasted asparagus before, this Roasted Asparagus and Cherry Tomatoes with Garlic and Parmesan Recipe will be such a delightful surprise! The addition of the tangy taste of cherry (or grape) tomatoes, roasted at the same time, highlights the delicious flavor of your roasted asparagus.

    Roasted Asparagus and Cherry Tomatoes with Garlic and Parmesan Recipe
    Roasted Asparagus and Cherry Tomatoes with Garlic and Parmesan makes an easy vegetable side dish to round out any meal!

    Cherry tomatoes and asparagus compliment each other so well that I also use them together in my pan seared version, sauteed asparagus and cherry tomatoes!

    This is a great way to serve up some tasty vegetables with minimal effort!

    Plus, roasting the asparagus will bring out the sweetness and flavor in a way that is totally missed when steamed.

    Jump to:
    • 🥘 Ingredients
    • 🔪 Step-By-Step Instructions
    • More Great Veggies
    • 📋 Recipe

    🥘 Ingredients

    • Asparagus
    • Cherry Tomatoes
    • Olive Oil
    • Salt & Pepper
    • Parmesan cheese
    • Garlic

    🔪 Step-By-Step Instructions

    I love to throw a sheet of vegetables in the oven to roast when I have a bunch of other things going on the stove-top.

    1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper, or grease it thoroughly with additional olive oil or non-stick cooking spray.
    2. Place your asparagus and cherry tomatoes on the baking sheet, then drizzle with the olive oil.
    3. Season with salt & pepper, then sprinkle the minced garlic and Parmesan cheese directly over your asparagus and cherry tomatoes.
    4. Roast in your preheated oven set at 425°F (220°C) for 12-15 minutes, or until the asparagus has reached your desired level of tenderness.
    5. Serve immediately.

    More Great Veggies

    • Oven Roasted Brussel Sprouts
    • Smoked Asparagus
    • Baked Corn

    📋 Recipe

    Roasted Asparagus and Cherry Tomatoes with Garlic and Parmesan Recipe
    Print Recipe Leave A Comment
    Love This Recipe?Click On A Star To Rate It!
    5 from 8 reviews

    Roasted Asparagus and Cherry Tomatoes with Garlic and Parmesan Recipe

    Better than steamed! Roasted asparagus and cherry tomatoes is a perfect side dish for any meal!
    Author | Angela
    Servings: 4 servings
    Calories: 113kcal
    Prep 5 minutes
    Cooking 12 minutes
    Total Time 17 minutes
    Share on Facebook

    Ingredients
     

    • 1 bunch asparagus (rinsed, ends snapped off)
    • 1 container cherry tomatoes (or grape tomatoes)
    • 2 tablespoon olive oil (extra virgin)
    • salt & pepper (to taste)
    • ⅛ cup Parmesan cheese
    • 2 tablespoon garlic (minced)

    Instructions

    • Preheat your oven to 425 degrees F (220 degrees C) and line a baking sheet with parchment paper, or grease it thoroughly with additional olive oil or non-stick cooking spray.
    • Place your asparagus and cherry tomatoes on the baking sheet, then drizzle with the olive oil. Season with salt & pepper, then sprinkle the minced garlic and Parmesan cheese directly over your asparagus and cherry tomatoes.
    • Roast in your preheated oven for 12-15 minutes, or until the asparagus has reached your desired level of tenderness. Serve immediately.

    Nutrition

    Calories: 113kcal (6%) | Carbohydrates: 8g (3%) | Protein: 4g (8%) | Fat: 8g (12%) | Saturated Fat: 2g (13%) | Cholesterol: 2mg (1%) | Sodium: 59mg (3%) | Potassium: 366mg (10%) | Fiber: 3g (13%) | Sugar: 4g (4%) | Vitamin A: 1151IU (23%) | Vitamin C: 20mg (24%) | Calcium: 77mg (8%) | Iron: 3mg (17%)
    Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
    garlic, parmesan, roasted asparagus, roasted cherry tomatoes
    Course Dinner Recipes, Side Dish, vegetable side dish
    Cuisine American
    author profile photo
    Angela @ BakeItWithLove.com

    Angela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma's kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love!

    bakeitwithlove.com/about/
    « Lobster Risotto
    Taco Seasoning »

    Share This Recipe!

    • Share
    • Twitter
    • Yummly
    • Print

    Reader Interactions

    Thanks for coming! Let me know what you think: Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
    Author bio photo with cake.

    Hi there, I'm Angela! I am an avid vintage cookbook collector, recipe creator, animal lover, and total foodie. I love sharing recipes that are new, fun, and creative as well as great classic recipes just like my Grandma used to make!

    More about me →

    Game Day Appetizers

    • Southern Corn Fritters
    • Boneless Chicken Wings
    • Buffalo Shrimp
    • Mild Buffalo Sauce
    • Traditional Easter Dinner Menu
    • Salad Recipes
    • Winter Potluck Recipes
    • Dill Pickle Dip

    Valentine's Day

    • Red Velvet Valentine's Day Treats
    • Red Velvet Blossoms
    • Red Velvet Crinkle Cookies
    • Heart Shaped Dessert Ideas For Valentine's Day
    • Strawberry Dump Cake
    • Valentine's Day Desserts
    • Chocolate Valentine's Day Desserts
    • Family Dinner Ideas For Valentine's Day
    As seen on image block.

    DISCLAIMER: As an Amazon Associate, I earn a commission from qualifying purchases at no added cost to you.

    CroatianCzechDanishDutchEnglishFrenchGermanItalianJapaneseMalayPortugueseRussianSwedishTurkish

    Footer

    ↑ back to top

    About

    • About Angela
    • Privacy Policy
    • Work With Me
    • Contact
    • FAQ
    • Home
    • Accessibility Statement

    Recipes

    • Dinners
    • Desserts
    • Side Dishes
    • Breakfasts
    • Appetizers
    • Condiments
    • Air Fryer
    • Slow Cooker
    • Instant Pot

    Read

    • Collections
    • Baking Basics
    • Conversions
    • Food That Starts With
    • Substitutions
    • Food Info
    • Web Stories

    Copyright © 2022 Bake It With Love