Best Buttermilk Recipes: Buttermilk Pancakes (+More Great Dishes To Make!)
These delicious buttermilk recipes are the best way to use up a carton of buttermilk if you have one sitting in the fridge! The recipes range from sweet desserts, to fluffy breakfast recipes, to crispy fried chicken, and more! Sweet or savory, one of these buttermilk recipes is sure to satisfy your cravings!
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Instructions
Whisk together the all-purpose flour, confectioners sugar, baking powder, baking soda, and salt in a large mixing bowl. In a separate mixing bowl, whisk together the buttermilk, beaten eggs, and melted butter - along with optional vanilla extract or maple syrup.
Combine your pancake batter by pouring the wet mixture into the dry mixture, then stirring just enough to incorporate all of the ingredients into a lumpy batter. Do not over-mix. Once combined, set aside for 15 minutes on the counter.
Heat a large non-stick frying pan, skillet, or griddle to medium (to medium-low) heat, then use vegetable oil and a basting brush to evenly coat the cooking surface.
Scoop or ladle the mixture onto the heated skillet or griddle in heaping ¼ cup scoop portions. Cook each pancake until both sides are golden brown, flipping the pancakes when the bubbles on the surface are burst.
Serve immediately with your favorite syrups, fruit, or toppings.