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Home » Recipes » Side Dishes

Last Updated: Feb 20, 2024 by Angela Latimer · 4 Comments

Air Fryer Brussel Sprouts

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Air fryer brussel sprouts pin with text header.

These crispy air fryer brussel sprouts couldn't be easier to cook up to perfection. Once fully cooked, you can choose your favorite flavors, slather them in butter, add stir-ins, and customize them to your liking. Crisped to perfection, these sprouts will quickly become your new favorite side dish.

Serve as a side with Prime rib, roast chicken or turkey, or a holiday ham.

Air fryer brussel sprouts crisped and served on white plate.
Perfectly crisped brussel sprouts are an easy veggie side dish for any meal!
Jump to:
  • 🥘 Ingredients
  • 🔪 How To Air Fry Brussel Sprouts
  • 💭 Angela's Pro Tips & Recipe Notes
  • 🥡 Storing & Reheating
  • ❓ Recipe FAQs
  • 😋 More Great Air Fryer Recipes
  • 📖 Recipe Card
  • 💬 Comments & Reviews

You could make brussel sprouts in the oven. But why would you when you can make perfectly crisp and crunchy ones in the air fryer?

If you’re a fan of brussel sprouts, you’ll go ga-ga over this air fryer recipe. Even if brussel sprouts aren’t your number one veg, this recipe just might change your mind.

With a perfectly browned and crisped exterior, this brussel sprouts recipe provides a crunchy texture that’s nothing short of addictive.

You can play around with this simple recipe to create flavor profiles tailored to your family's tastes and preferences.

🥘 Ingredients

After tasting how delicious and crunchy these brussel sprouts are, you’ll be surprised to learn there are only two ingredients (plus seasonings). Not only that, but these staple ingredients are in most pantries, making this a simple go-to side dish or snack.

Air fryer brussel sprouts ingredients with labels.
  • Brussel Sprouts - These miniature-sized cabbages are the perfect option for side dishes, whether baking salmon or BBQ ribs.
  • Olive Oil - Essential for that “fried” texture, olive oil provides a crunchy exterior while adding a depth of flavor.
  • Seasonings - Salt, pepper, and garlic work together to create a desirable flavor that will wow any palate. (You can always add other flavors later. Check out the “Tips” section!)

*Be sure to see the free printable recipe card below for ingredients, exact amounts & instructions with tips!*

🔪 How To Air Fry Brussel Sprouts

You will need a knife and cutting board, a small bowl, an air fryer, and some tongs.

This recipe yields 4 servings.

Process photo 1 sliced brussel sprouts tossed with oil and seasoning.
1
Process photo 2 prepared brussel sprouts in air fryer basket.
2
Process photo 4 brussel sprouts at halfway point in air fryer basket.
3
Process photo 4 brussel sprouts ready to finish crisping in air fryer.
4
  1. Preheat the air fryer. Start by preheating your air fryer to 390°F (200°C).
  2. Prepare the brussel sprouts. In a large bowl, toss one pound of brussels sprouts with two tablespoons of olive oil, one teaspoon of salt, ½ teaspoon of ground black pepper, and ½ teaspoon of garlic powder.
    *Make sure brussel sprouts are no larger than one inch thick. If thicker, cut in half or quarters to ensure adequate crispy tenderness.
  3. Air fry. Place brussel sprouts in an even layer in the air fryer basket. Air fry at 390°F (200°C) for ten minutes. Toss and return to the air fryer for an additional ten minutes. Toss one more time and finish for five more minutes or until the brussel sprouts have reached desired crispness.

You can serve as a side with your favorite easy weeknight dinner. Enjoy!

💭 Angela's Pro Tips & Recipe Notes

  • Air Fryer Preheating: It's not essential to preheat your air fryer. However, skipping this step means you may need to extend the cooking time slightly to achieve the desired results.
  • Flavor Variations: The possibilities for seasoning Brussels sprouts are endless. For a touch of sweetness, try balsamic vinegar or honey. Parmesan cheese adds a nutty flavor, while bacon brings a salty crunch. For those who like spicy food, consider buffalo sauce or sriracha. Experiment with different flavors each time you prepare this dish.
  • Softer Texture: To reduce the crunch and achieve softer Brussels sprouts, soak them in water for about ten minutes prior to air frying. This will help soften the interior for a more tender bite.
Simple air fryer brussel sprouts on white plate.

🥡 Storing & Reheating

Store leftovers in the fridge for up to four days. Make sure they are placed in an airtight container. The brussel sprouts should be cooled off entirely before storing. Otherwise, they may end up on the soggy side.

Reheating

Reheating is as easy just pop them back into your air fryer basket and cook for two to three minutes at 380F. This will help the desired crispy texture return to the sprouts.

You can also use the oven if you wish. To reheat using the oven, place the leftovers on a baking sheet and place them in the oven for 350F. It will take a couple of minutes for them to warm up.

❓ Recipe FAQs

Do you need to soak brussel sprouts before cooking?

Before cooking, it isn’t necessary to soak the brussel sprouts unless you’re looking to keep the interior extra tender while the outside crisps up. You should, however, rinse off brussel sprouts (and any other vegetable) before using them to remove any dirt or grime that may be present.

Why won't my brussel sprouts get crispy?

You might not be using enough oil. This recipe specifically calls for two tablespoons of olive oil. Don’t try to get by with a single tablespoon. Also, it may be an issue of not being air-fried long enough. After the 20-minute mark, add five minutes until they’re crisped to your liking.

Should you cut brussel sprouts in half before cooking?

You don’t need to cut the brussel sprouts before using this recipe if they are all relatively the same size and not over an inch thick. If any brussel sprouts are larger than an inch, cut them in half or smaller to reach the same desired texture as the rest of the vegetables.

Closeup tall image of the air fryer brussel sprouts.

😋 More Great Air Fryer Recipes

  • Garlic Bread
  • Baked Potato
  • Chicken Wings
  • Grilled Cheese
  • Cinnamon Rolls
  • Whole Roasted Chicken

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page.
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📖 Recipe Card

Air fryer brussel sprouts crisped and served on white plate.
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5 from 18 reviews

Air Fryer Brussel Sprouts

These crispy air fryer brussel sprouts couldn't be easier to cook up to perfection. Once fully cooked, you can choose your favorite flavors, slather them in butter, add stir-ins, and customize them to your liking. Crisped to perfection, these sprouts will quickly become your new favorite side dish.
Author | Angela Latimer
Servings: 4 servings
Calories: 113kcal
Prep 5 minutes minutes
Cooking 25 minutes minutes
Total Time 30 minutes minutes
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Ingredients
 

  • 1 lb brussel sprouts (washed and trimmed, cut large brussel sprouts in half or quarters)
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon garlic powder

(Note: 2x or 3x only changes the ingredient list)

Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela

Instructions
 

  • Preheat your air fryer to 390°F (200°C) while preparing your brussel sprouts.
  • Toss the prepared 1 lb brussel sprouts in a large bowl with 2 tablespoon olive oil and seasoning (1 teaspoon salt, ½ teaspoon ground black pepper, ½ teaspoon garlic powder) until well coated. Transfer to your air fryer basket and spread in an even layer.
  • Air fry at 390°F (200°C) for 10 minutes, toss and return to your air fryer for another 10 minutes. Toss again and finish for 5 additional minutes, or until the brussel sprouts have reached your desired level of tenderness.

Nutrition

Calories: 113kcal (6%) | Carbohydrates: 11g (4%) | Protein: 4g (8%) | Fat: 7g (11%) | Saturated Fat: 1g (6%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 610mg (27%) | Potassium: 449mg (13%) | Fiber: 4g (17%) | Sugar: 3g (3%) | Vitamin A: 856IU (17%) | Vitamin C: 96mg (116%) | Calcium: 49mg (5%) | Iron: 2mg (11%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
Course Air Fryer, Side Dish, vegetable side dish
Cuisine American
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Comments

    5 from 18 votes (18 ratings without comment)

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  1. Adri de Jong says

    January 03, 2023 at 9:14 am

    De hoeveelheid spruitjes??? "The amount of Brussels sprouts???"

    Reply
    • Angela @ BakeItWithLove.com says

      January 03, 2023 at 9:55 am

      Dit recept is voor 0,45 kilo spruitjes.
      This recipe is for 1 lb or .45 kilos of brussel sprouts.

      Reply
  2. Siegfried Stirkat says

    January 01, 2022 at 4:40 am

    wüche ihnen ein gesundes jahr 2022

    möchte mir an das kochen mit der heissluftfritöse vertraut machen und habe mir diese seite aus gesucht

    I wish you a healthy 2022

    I would like to familiarize myself with cooking with the hot air fryer and have looked for this page

    Reply
    • Angela @ BakeItWithLove.com says

      January 01, 2022 at 8:39 am

      Thank you, I hope that you have a wonderful new year as well!
      There are quite a few air fryer recipes for you to enjoy on the site, you can find them all here. Enjoy!

      Reply

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Hi there, I'm Angela

I am an avid vintage cookbook collector, cook, baker, and total foodie. I love sharing new, fun, creative recipes and great classic recipes, just like my Grandma used to make! Every recipe on BIWL is tested to ensure that cooks of any experience level can succeed.

Welcome to Bake It With Love. Enjoy!

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