How Many Cups In A Box Of Powdered Sugar: DIY Powdered Sugar (+Everything You Need To Know!)
Knowing how many cups in a box of powdered sugar can be very useful, especially if you do a lot of baking! It is important to measure powdered sugar correctly because too much or too little can ruin a recipe. In this article, I will walk you through the uses of powdered sugar and how to measure it correctly out of a box!
Servings: 1 serving
Calories: 800kcal
Prep 2 minutes
Cooking 0 minutes
Total Time 2 minutes
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Ingredients
Option 1 - DIY Powdered Sugar
- 1 cup granulated sugar
- 1 tablespoon cornstarch
Option 2 - DIY Powdered Monk Fruit (sugar-free)
- 1 cup monk fruit
- 1 tablespoon cornstarch (or arrowroot powder)
(Note: 2x or 3x only changes the ingredient list)
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Instructions
Option 1 - DIY Powdered Sugar
- Combine granulated sugar and cornstarch in a food processor and blend until you get a fine powdery consistency resembling confectioners' sugar. Sift before using.
Option 2 - DIY Powdered Monk Fruit (sugar-free)
- Combine monk fruit and cornstarch (or arrowroot powder) in a food processor and blend until you get a fine powdery consistency resembling confectioners' sugar. Sift before using then reduce the amount to ¾ cup of your DIY powdered monk fruit to ¾ cup for each 1 cup powdered sugar.
Notes
*Nutritional information is for the DIY powdered sugar only (granulated sugar + cornstarch).
Nutrition
Calories: 800kcal (40%) | Carbohydrates: 207g (69%) | Protein: 1g (2%) | Fat: 1g (2%) | Sodium: 3mg | Potassium: 4mg | Fiber: 1g (4%) | Sugar: 200g (222%) | Calcium: 2mg | Iron: 1mg (6%)
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