Bisquick Apple Cobbler
Bisquick apple cobbler is a satisfying classic comfort food that combines spiced apples with an easy Bisquick baking mix batter. It bakes up to perfection with just a few ingredients and minimal fuss but is sure to get rave reviews from everyone. This surprisingly simple fall dessert will leave you swooning and coming back for more (and more)!
Servings: 8 servings
Calories: 362kcal
Prep 10 minutes
Cooking 55 minutes
Total Time 1 hour 5 minutes
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Ingredients
- 1 ½ cups Bisquick
- 1 ½ cups milk
- ½ cup butter (1 stick or 8 tablespoons butter, melted and cooled)
- 3 large apples (peeled and cut into chunks)
- 1 cup light brown sugar (packed)
- ½ teaspoon ground nutmeg
(Note: 2x or 3x only changes the ingredient list)
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Instructions
- Preheat your oven to 375°F (190°C) and butter or spray a 9x13 or 9x9 pan with non-stick cooking spray.
- Combine the sliced and chunked apples with brown sugar and nutmeg in a microwave-safe bowl (for more tender pieces of apple). Heat on high power in 30-second increments for 2 minutes total time. *This can be skipped, the apples will still bake beautifully!
- In a medium-sized mixing bowl combine the Bisquick baking mix with milk and melted butter, stir to combine then transfer into your baking dish.
- Spread the apple mixture evenly over the batter.
- Bake at 375°F (190°C) for 55 minutes to an hour until golden on top and an inserted toothpick comes out clean from the center. Remove from the oven and allow to cool slightly before serving.
Notes
- Try using a ¼ teaspoon each of cinnamon and nutmeg.
- Add 1 teaspoon of vanilla extract to the Bisquick batter for best flavor.
- If your top is golden and you need to keep baking the cobbler, cover with a sheet of aluminum foil to prevent burning.
Nutrition
Calories: 362kcal (18%) | Carbohydrates: 55g (18%) | Protein: 4g (8%) | Fat: 15g (23%) | Saturated Fat: 8g (50%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 32mg (11%) | Sodium: 416mg (18%) | Potassium: 238mg (7%) | Fiber: 3g (13%) | Sugar: 40g (44%) | Vitamin A: 494IU (10%) | Vitamin C: 4mg (5%) | Calcium: 128mg (13%) | Iron: 1mg (6%)
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