What To Serve With Chicken: Yellow Mashed Potatoes (+27 Tasty Side Dishes)
For what to serve with chicken, take a look at this list of easy and delicious side dish recipes that pair well with this classic protein! Whether you like your chicken grilled, baked, seared, or fried, I have all the best side dishes for turning it into an incredible meal. From noodles to vegetables and everything in between, there's something here for everyone!
½cupbutter(cut into 1 tablespoon pats, use in 3 portions - 3 tablespoons, 3 tablespoons, and 2 tablespoons)
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Instructions
In a large pot, add in your quartered potatoes and cover them with 1 to 2 inches of cold water and then season generously with salt.
Bring the water to a boil and cook the potatoes until they can easily be pierced with a fork, about 20-25 minutes. Once cooked, drain the potatoes.
Add your heavy cream to a small saucepan and bring it to a boil (*see note).
Meanwhile, while you are waiting for your cream to boil, press your potatoes through a potato ricer (*see note).
Immediately add in ⅓ portion of the hot heavy cream and the first 3 tablespoons of butter and mix it into the potatoes. Repeat this process 2 more times with the remaining heavy cream, mixing until the butter is melted and everything is well incorporated.
Taste your potatoes and add salt as needed. Top with freshly ground black pepper and serve immediately.
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