What To Serve With Fish: Lemon Butter Sauce For Fish (With 27+ Other Tasty Sides To Make!)
Here's what to serve with fish so that you can take your simple and ordinary fish dishes to the next level! From condiments to side dishes, I have gathered it all for the ultimate list of menu ideas! No matter what you choose, you won't be disappointed.
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Instructions
Melt the butter in a small saucepan over medium heat.
Whisk or stir frequently until the butter starts turning golden-brown and has a slightly 'nutty' aroma (about 3 minutes).
Add the garlic and stir for 30 seconds. Then remove the saucepan from the stovetop and mix in the lemon juice and parsley. Set aside until ready to use.
Video
Notes
The lemon butter sauce will be pourable for 20-30 minutes after removing from heat.
A serving is 1 tablespoon of lemon butter sauce.
Storing: Refrigerate unused sauce in an airtight container for up to 1 week or frozen for up to 3 months. Reheat in the microwave in 10-second increments.
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