These tender and tasty air fryer frozen meatballs just couldn't be any easier to make. There's a twist to getting them perfectly crispy on the outside while keeping them juicy inside.
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Instructions
Preheat your air fryer to 390°F (198°C).
Place the frozen 16 oz meatballs in the air fryer basket. Arrange in a single layer.
Cook at 390°F (198°C) for about 10 minutes. Stopping about midway (5 minutes) to rotate the meatballs for even cooking.
Remove the cooked meatballs and place them in a mixing bowl. Toss with ½ cup BBQ sauce to coat meatballs if desired.
Serve over rice and enjoy!
Notes
Don't crowd the basket, arrange in an even layer. You may have to cook in batches.
Rotate or shake the basket about halfway through the cooking time to get an evenly cooked meatball.
Try different sauces for variety like bbq, hot sauce, teriyaki, sweet and sour, etc.