This tasty Lipton onion soup meatloaf is seasoned with classic, savory Lipton Beefy Onion Soup mix for a quick dinner! Simply mix in the onion soup packet with your ground beef or preferred meatloaf blend, and bake! It's an easy 6-ingredient meatloaf dinner your family will love!
⅓cupketchup(double if a ketchup topping is desired)
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Instructions
Preheat your oven to 350°F (175°C) and set out a 9x5-inch loaf pan.
In a large mixing bowl combine the ground beef with Lipton soup mix packet contents, breadcrumbs, milk, eggs, and ketchup. Mix until just combined, then transfer into your loaf pan.
Cook at 350°F (175°C) for 55 minutes to an hour, or until the internal temperature of the meatloaf reaches 160°F (71°C).
Remove from the oven when done and allow to rest for 10 minutes before slicing and serving.
Notes
*Nutrition information is calculated based on an 80/20 blend of ground beef.
The optional ketchup topping can be added after 45 minutes of cooking time. Remove the meatloaf from the oven, spread the ⅓ cup of ketchup, and finish cooking.
Optional stir-ins include a splash of Worcestershire sauce, 4 ounces of sliced mushrooms (white or cremini), ½ cup diced green pepper, or up to 2 tablespoons of brown sugar.