Air Fryer Brats
My air fryer brats are so quick and easy, and a delicious, caramelized brown on the outside and ridiculously juicy on the inside! Make those hectic weeknights so much easier with this amazing, yet simple meal!
Servings: 6 servings
Calories: 226kcal
Prep 5 minutes
Cooking 15 minutes
Total Time 20 minutes
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Ingredients
- 1 teaspoon oil (optional if not using a liner)
- 6 bratwurst sausages (if from frozen thaw or decrease temp to 350°F (176°C) and increase cooking time 4-5 minutes)
- 6 bratwurst buns (optional)
- 6 tablespoon mustard (optional)
- 6 tablespoon ketchup (optional)
Instructions
- Brush a small bit of oil on the bottom of your air fryer basket, or use a liner.1 teaspoon oil
- Preheat your air fryer to 360°F (182°C).
- Place the brats in the basket and cook at 360°F (182°C) for 12 to 15 minutes, flip halfway through.
- When brats are cooked to an internal temperature of 160°F (71°C), carefully remove them from the basket and allow to rest a couple of minutes.
- Serve on buns with ketchup & mustard if desired and enjoy!
Equipment You May Need
Notes
Cooking times are an estimate and will vary based on many factors, air fryer model, how cold or warm the sausages are, etc.
Nutrition
Calories: 226kcal (11%) | Carbohydrates: 2g (1%) | Protein: 9g (18%) | Fat: 20g (31%) | Saturated Fat: 7g (44%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 49mg (16%) | Sodium: 558mg (24%) | Potassium: 230mg (7%) | Vitamin A: 4IU | Calcium: 18mg (2%) | Iron: 1mg (6%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!