Cooking Your Frozen Chicken Patties In An Air Fryer is quite possibly the best method ever for turning out perfectly crispy and juicy chicken patties! They're delicious when air-fried, not soggy at all, and they cook up super FAST!! It's sure to be a new quick and easy favorite for your family too!
Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela
Instructions
Preheat your air fryer to 390 degrees F (200 degrees C).
Place two chicken patties into the air fryer basket or onto your air fryer trays. Cook for 8 minutes and check the patties. Flip and crisp up for an additional 2-3 minutes if desired.
(optional) Once you remove the chicken patties from your air fryer, you can toast the buns if desired. It only takes a minute or two to add a bit of crispness to the buns.
To melt your cheese slices (without them sliding off or flying away) add the cheese slice and top with the top half of your bun. Return to the air fryer and just let the remaining heat melt the cheese.
Place each chicken patty onto your hamburger buns and add your desired condiments and toppings.