Finding the perfect cornstarch substitute isn't difficult with my all-inclusive guide to the best cornstarch replacements! Don't settle for watery soup and sauces, try using some of these ingredients to thicken them up when you're out of corn starch!
Use 2x the amount of all-purpose flour for the portion of cornstarch called for in a recipe. Like cornstarch, be sure to make a slurry with cold water to prevent lumps in your dish, sauce, or gravy.
2 teaspoon all-purpose flour
Option 2 (Gluten-Free Substitute) - Rice Flour
Use 2x the amount of rice flour for the portion of cornstarch called for in a recipe. Like cornstarch, be sure to make a slurry with cold water to prevent lumps in your dish, sauce, or gravy.
2 teaspoon rice flour
Notes
*Nutritional information is based on the all-purpose flour only.