Once you try air fryer frozen potstickers you won't want to make these savory, crispy, little dumplings any other way! Wave goodbye to takeout, because you can make all your favorite Asian-inspired appetizers at home in minutes with your air fryer!
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Instructions
Arrange your frozen potstickers in an even single layer in your air fryer basket. Use a spritz bottle or spray oil to generously coat the potstickers or dumplings until well covered.
Air fry at 380°F (193°C) for 12-14 minutes, or until heated to your satisfaction. Make sure to flip at least once after about 6-8 minutes of cooking.
Remove from your air fryer and serve immediately when done. Serve with your favorite gyoza dipping sauce.
Notes
12-16 potstickers will usually fit in a single layer in my air fryers. Make sure that the frozen dumplings are arranged so that they are not overlapping.
Do not thaw your frozen potstickers before air frying them, they are meant to be cooked from frozen.
Turn potstickers frequently during air frying as they can tend to stick together.
The more room for air to circulate between your potstickers, the faster they will cook. This is also true of consecutive batches after the air fryer is fully heated.
Convection-style air fryers and XL basket air fryers also tend to cook your foods a little faster, watch closely toward the end of the cooking time.