This beef taco seasoning is an easy blend of dried herbs and spices that is perfect for making ground beef taco meat! You aren't limited to just beef however, it's also delicious on pork and chicken! For truly tasty tacos without all the preservatives, this homemade taco seasoning is the way to go!
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Instructions
Measure out all of the ingredients and add them to a small mixing bowl.
Whisk or stir to combine.
Use right away, or place in a spice jar or airtight container for later use.
Notes
I recommend using 1 tablespoon of this beef taco seasoning per pound of meat.
For a rich smokey flavor, swap the paprika for smoked paprika.
Always shake your seasoning before using it to redistribute any spices that may have sunk to the bottom of the jar.
To store: Keep your beef taco seasoning in an airtight container or spice jar and place it somewhere dark and cool like a cabinet or pantry. For the best flavor, use it within 6 months (though it will last much longer).
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