WHIPPED SHORTBREAD COOKIES INGREDIENTS

– 1 ½ cups butter  – ¾ cup confectioners sugar – 2 teaspoon vanilla extract – 2 ¼ cups all-purpose flour – ¾ cup cornstarch – ¼ cup sprinkles

LOTS OF BUTTER

BEAT UNTIL SOFT

ADD VANILLA

SIFT DRY INGREDIENTS

ADD FLOUR & POWDERED SUGAR

MIX UNTIL JUST COMBINED

COVER AND CHILL

PORTION AND ROLL

MARK WITH FORK TINES

ADD SPRINKLES

LEAVE SPACING

BAKE UNTIL BOTTOMS ARE GOLDEN