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    Home » Recipes » Recipes

    Angela @ BakeItWithLove.com · Leave a Comment

    Apricot Sriracha Glazed Chicken Wings Recipe

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    Chicken wings are one of our go-to appetizers for any occasion, and this Apricot Sriracha Glazed Chicken Wings Recipe offers a uniquely sweet but spicy flavor on a popular favorite!

    Apricot Sriracha Glazed Chicken Wings Recipe
    Sweet and spicy Apricot Sriracha Glazed Chicken Wings.

    Adjust the sriracha up or down to suit your taste (and family particulars) but the amount included in the recipe below was given two thumbs up when entertaining our daughter's best friend this weekend. So, 9 and 10-year-olds approve and both mom and dad agree that it is a pleasant but not overpowering amount of heat.

    Without further ado, we present you with 'Havanna's Chicken Wings'.

    My helpers preheated the oven to 400 degrees F (204 degrees C) and we lined our baking sheet with parchment paper. Then we gathered up the ingredients starting with apricot preserves, sriracha, and maple syrup for the glaze. We spaced out the 2 lbs of chicken wings and I let the girls season them with salt and pepper. They mixed the glaze up and coated the chicken with on both sides, then I stepped  to handle putting the chicken wings in the oven.

    After baking the glazed chicken wings for 30 minutes, we pulled the baking sheet out and everyone helped to add more glaze on the chicken. We then returned the chicken to the oven and finished baking them for another 15 minutes. No accompanying sauce is needed when enjoying these tangy treats!

    📋 Recipe

    Apricot Sriracha Glazed Chicken Wings Recipe
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    5 from 6 reviews

    Apricot Sriracha Glazed Chicken Wings Recipe

    So easy with just the right amount of heat, balanced with the sweet so everyone can enjoy these Apricot Sriracha Glazed Chicken Wings!
    Author | Angela
    Servings: 4 servings
    Calories: 18kcal
    Prep 5 minutes minutes
    Cooking 45 minutes minutes
    Total Time 50 minutes minutes
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    Ingredients
     

    • ½ c apricot preserves
    • 2 Tbsp sriracha
    • 1 Tbsp maple syrup
    • 1 pinch each, salt & pepper
    Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela

    Instructions

    • Preheat your oven to 400 degrees F (204 degrees C) and line with parchment paper or coat with non-stick cooking spray. Arrange chicken pieces on the baking sheet and season with salt & pepper.
    • Combine apricot preserves, sriracha, and maple syrup and mix to combine well. Coat both sides of the chicken pieces with the glaze. Place the baking sheet with the chicken into the oven and bake for 30 minutes, then add more glaze and cook an additional 15 minutes.

    Nutrition

    Calories: 18kcal (1%) | Carbohydrates: 5g (2%) | Protein: 1g (2%) | Fat: 1g (2%) | Saturated Fat: 1g (6%) | Sodium: 173mg (8%) | Potassium: 21mg (1%) | Sugar: 4g (4%) | Vitamin C: 5mg (6%) | Calcium: 5mg (1%)
    Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
    Apricot Sriracha Glazed Chicken Wings
    Course Appetizers
    Cuisine American

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    Angela @ BakeItWithLove.com

    Angela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma's kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love!

    bakeitwithlove.com/about/
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    Author bio photo with cake.

    Hi there, I'm Angela! I'm an avid vintage cookbook collector, recipe creator, animal lover, and total foodie. I love sharing new, fun, and creative recipes as well as great classic recipes, just like my Grandma used to make! Every recipe on BIWL is tested to make sure that cooks of any experience level can be successful. Enjoy!

    More about me →

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