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Accessibility Statement

General

Bakeitwithlove.com strives to ensure that its services are accessible to people with disabilities. Bakeitwithlove.com has invested a significant amount of resources to help ensure that its website is made easier to use and more accessible for people with disabilities, with the strong belief that every person has the right to live with dignity, equality, comfort and independence.

Accessibility on BakeItWithLove.com

Bakeitwithlove.com makes every effort to improve its compliance with the Web Content Accessibility Guidelines (WCAG 2.1).

Disclaimer

Bakeitwithlove.com continues its efforts to constantly improve the accessibility of its site and services in the belief that it is our collective moral obligation to allow seamless, accessible and unhindered use also for those of us with disabilities.

In an ongoing effort to continually improve and remediate accessibility issues, we also regularly scan bakeitwithlove.com for accessibility to identify and fix every possible accessibility barrier on our site. Despite our efforts to make all pages and content on bakeitwithlove.com fully accessible, some content may not have yet been fully adapted to the strictest accessibility standards. This may be a result of not having found or identified the most appropriate technological solution.

Here For You

If you are experiencing difficulty with any content on bakeitwithlove.com website, any of its services, or require assistance with any part of our site or software, please contact us and we will be happy to assist.

Contact Us

If you wish to report an accessibility issue, have any questions or need assistance, please contact Bake It With Love customer support as follows:

Use our contact us page

or

Email: angela@bakeitwithlove.com

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Author bio photo with cake.

Hi there, I'm Angela

I am an avid vintage cookbook collector, cook, baker, and total foodie. I love sharing new, fun, creative recipes and great classic recipes, just like my Grandma used to make! Every recipe on BIWL is tested to ensure that cooks of any experience level can succeed.

Welcome to Bake It With Love. Enjoy!

More About Me ->

Fall Favorites

  • Square image of pumpkin bars with cream cheese frosting.
    Pumpkin Bars With Cream Cheese Frosting
  • Square image of sour cream blueberry pie.
    Sour Cream Blueberry Pie
  • Square image of ginger molasses cookies on a white plate.
    Ginger Molasses Cookies
  • Square slice of sweet potato coffee cake on a light background with several other squares nearby.
    Sweet Potato Coffee Cake
  • Square image showing maple candied yams in a white baking dish.
    Maple Candied Yams
  • Square image of sweet potato pie.
    Sweet Potato Pie
See more Fall Favorites โ†’

Tasty Dinner Ideas

  • Plated crawfish Monica pasta dinner in a black bowl on a wooden surface with floral tea towel in the background.
    Crawfish Monica Pasta
  • A square image of a plate of rice topped with multiple grilled chicken and pineapple skewers slathered in caramelized sauce.
    Pineapple Chicken Skewers
  • Deliciously creamy cajun chicken thighs with mashed potatoes on a grey stoneware plate with another plate of chicken in the background plus a sauce bowl.
    Creamy Cajun Chicken Thighs
  • A square image showing 4 grilled pineapple and shrimp skewers coated in sticky caramelized sauce over white rice with a lime on a white plate.
    Pineapple Shrimp Skewers
  • A square image showing crispy quesadilla wedges stuffed with rotisserie chicken and melted cheese, plated with sour cream and garnished with fresh cilantro leaves.
    Rotisserie Chicken Quesadillas
  • A square image showing tender wok-fried strips of chicken breast with peppers (firecracker chicken) in a black bowl over white rice with a set of chopsticks.
    Panda Express Firecracker Chicken Breast
See more Main Dish โ†’

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As Seen On

As seen on these popular sites: Mashed, Tasting Table, Parade, MSN, Yahoo, Delish, The Pioneer Woman, Today, Taste of Home, and more.

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Everything on Bake It With Love is created by me, where I share my experiences, with help from my team members and family.

I promise that BIWL is 100% free of AI recipes.

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